Chocolate Rum Donuts with Chocolate Rum Ganache Glaze are so easy to make and taste like they took forever. Creamy glaze covering a moist chocolate rum donut. What could be better?
Chocolate Rum Donuts with Chocolate Rum Ganache Glaze
Sorry my letter D post for the #atozchallenge is a little later than normal, not a big deal but I was helping a friend clear her site of some nasty malware this morning and I felt like that should take priority over my silly letter post.
However, truthfully, it’s not REALLY a silly letter D post… after all it’s donuts. Or doughnuts. How do you spell doughnuts? I spell it donuts, that’s because I am American. But then I’ve noticed that doesn’t always matter. Anyway, donuts are hardly silly. Just saying.
Anyway, not only do I have donuts, I have Chocolate Rum Donuts. Yep. They are AMAZING. You could potentially make them and eat them all by themselves, but I can’t do that. Nope. I have to
drizzle, cover, smother them with a gorgeous, shiny layer of Chocolate Rum Ganache Glaze. They didn’t last long. Seriously.
Photos are courtesy: Brielle Humphrey from www.briesbites.com – the only photo she forgot to take, wishing she had, was broken open – these donuts are so soft, and moist and chocolaty. AMAZING. The crumb is beautiful and so, so moist. Love them. I don’t think they appear moist in the photos but I assure you, they are.
Check out my other recipes posted for the A-Z Challenge:
K – Key Lime Cookies
L – Lemon Donuts
N – Italian Nachos
Nicole Cook is the owner/editor of Daily Dish Recipes, a lifestyle blog with an emphasis on food/cooking/cocktails and much more.
She calls the Midwest home – Missouri to be exact. Coffee is her go-to drink, music is her vice and she is endlessly tethered with devices to her online world. She loves all things planner, lives for her great big family and loves her pets endlessly!
Her motto in life: Live Simply, Dream Big, Be Grateful, Give Love, Laugh Lots. Always, always laugh lots.