No Bake Strawberry Lemonade Pie

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This delightful No Bake Strawberry Lemonade Pie is a burst of sweet and tart, with a creamy filling that sings with the bright flavors of ripe strawberries and tangy lemonade.

The smooth filling is perfectly balanced by the crunchy graham cracker crust, creating a textural harmony in every bite. It’s so delicious, you’ll definitely be back for seconds (and maybe thirds!).

Skip the usual desserts and finish your summer meals with this refreshing and irresistible Strawberry Lemonade Pie.

Today I bring to you this Strawberry Lemonade Pie that my whole family adores. It’s simply a classic lemonade pie with a twist of strawberry flavor.

Why You’ll Love No Bake Strawberry Lemonade Pie

  • It’s incredibly simple and doesn’t take long to make. The longest time is chilling it and not wanting to slice right into it.
  • Strawberry Lemonade pie is a no bake dessert so it requires no heating of the oven at all.
  • If you want to make it homemade, make your own pie crust, but you will need to heat your oven to bake it first.
  • It’s refreshing, sweet and tart and basically tastes like a true slice of summer.

In the meantime, let’s talk about this Strawberry Lemonade Pie. It’s all I have been talking about all week.

Strawberry Lemonade Pie

Sometimes you just want an easy dessert, but that also looks pretty, elegant and tastes like it wasn’t so easy. 

This Strawberry Lemonade Pie Recipe is super simple and requires no baking. Other than needing to spend some time in the refrigerator to chill after it’s all made up, it comes together in no time.

Tart citrus lemon and the sweet distinct flavor of strawberry blend together in a creamy pie that is sure to wow your family or friends. A slice of this pie is the perfect ending to any summer meal. It’s absolutely delicious. Tastes just like a creamy pink lemonade with a fun strawberry twist.

Strawberry Lemonade Pie

Ingredients

  •  9-inch graham cracker crust
  • cream cheese
  • sweetened condensed milk
  • frozen lemonade concentrate
  • Strawberry Extract
  • whipped topping
  • pink food coloring, if desired
  • strawberry and lemon slices for garnish

Get the full ingredient list and full instructions in the printable recipe card below.

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Strawberry Lemonade Pie

Serving Suggestions

  • Top with fresh berries, lemon slices or wedges
  • Top with a dollop of cool whip or homemade whipped cream
  • Sprinkle some lemon zest on top

More fun summer dessert recipes!

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Printable Recipe for No Bake Strawberry Lemonade Pie

No Bake Strawberry Lemonade Pie FEATURED IMAGE

No Bake Strawberry Lemonade Pie

Nicole Cook
A cool, refreshing slice of Strawberry Lemonade Pie is the perfect ending to any summer meal. Tart and Sweet, smooth and creamy and so incredibly delicious! 
4.82 from 11 votes
Prep Time 15 minutes
Additional Time 4 hours
Total Time 4 hours 15 minutes
Course Dessert
Cuisine American
Servings 10
Calories 292 kcal

Ingredients 

  • 1 9" graham cracker crust
  • 8 ounces cream cheese softened
  • 14 ounces sweetened condensed milk
  • ¾ cup lemonade concentrate frozen and thawed
  • ½ teaspoon Adams Strawberry Extract
  • 8 ounces whipped topping thawed
  • 1 drops pink food coloring if desired

Instructions 

  • In a large bowl, beat the cream cheese and sweetened condensed milk just until smooth.
  • Beat in the thawed lemonade concentrate and the strawberry extract.
  • Gently fold in the whipped topping and a couple drops of food coloring (if desired).
  • Pour into a prepared 9" crust.
  • Cover and refrigerate for 4-8 hours. Serve cold.

Nutrition Facts

Calories: 292kcal | Carbohydrates: 37g | Protein: 5g | Fat: 14g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 37mg | Sodium: 139mg | Potassium: 213mg | Fiber: 0.1g | Sugar: 36g | Vitamin A: 427IU | Vitamin C: 3mg | Calcium: 152mg | Iron: 0.1mg
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4 Comments

  1. Strawberry lemonade pie is s very unusual recipe couldn’t have imagined something like this. I would love to try it.

  2. I make and sell this wonderful delight.
    When I make mine, I infuse fresh strawberry puree in with the mixture. I also make blackberry, raspberry, and pineapple Lemonade Pies. So Yummy!!!!!

4.82 from 11 votes (10 ratings without comment)

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