As the summer sun dips low, indulge in the perfect finale – a cool, refreshing slice of Strawberry Lemonade Pie. This delightful dessert is a symphony of sweet and tart, where a creamy filling bursts with the taste of sweet strawberries and tangy lemonade.
Each bite is a textural adventure, contrasting the smooth filling with a graham cracker crust. It’s incredibly delicious, guaranteed to leave you wanting another slice (and maybe another!). So ditch the ordinary and end your summer meals on a refreshingly delightful note with Strawberry Lemonade Pie.
Today I bring to you this Strawberry Lemonade Pie that my whole family adores. It’s simply a classic lemonade pie with a twist of strawberry flavor.
Why We Love This Strawberry Lemonade Pie
- It’s incredibly simple and doesn’t take long to make. The longest time is chilling it and not wanting to slice right into it.
- Strawberry Lemonade pie is a no bake dessert so it requires no heating of the oven at all.
- If you want to make it homemade, make your own pie crust, but you will need to heat your oven to bake it first.
- It’s refreshing, sweet and tart and basically tastes like a true slice of summer.
More summer recipes posted this week:
- S’mores Mousse Parfaits
- No Churn Watermelon Swirl Ice Cream (for National Ice Cream Month)
- Watergate Salad Pudding Pops
- S’mores Flatbread Pizza.
In the meantime, let’s talk about this Strawberry Lemonade Pie. It’s all I have been talking about all week.
Sometimes you just want an easy dessert, but that looks pretty, elegant and tastes like it wasn’t so easy.
Strawberry Lemonade Pie is a simple recipe and requires no baking.
Other than needing to spend some time in the refrigerator to chill after it’s all made up, it comes together in no time.
Tart citrus lemon and the sweet distinct flavor of strawberry blend together in a creamy pie that is sure to wow your family or friends.
A slice of this pie is the perfect ending to any summer meal. It’s absolutely delicious.
What You Need:
- 9-inch graham cracker crust
- cream cheese
- sweetened condensed milk
- frozen lemonade concentrate, thawed
- Strawberry Extract
- whipped topping
- pink food coloring, if desired
- strawberry and lemon slices for garnish, if desired
More Summer Recipes
More fun summer dessert recipes!
- Tropical Summer Cake
- No-Bake Strawberry Nutella Cream Cheese Pie
- Green Tomato Spice Cake
- Coconut Mocha Shakes
- Easy Chocolate Camping Cake
- Strawberry Cantaloupe Smoothies
- Mini Raspberry Cheesecakes
- Pineapple Pistachio Marshmallow Cream Cake
No Bake Strawberry Lemonade Pie Recipe
No Bake Strawberry Lemonade Pie
Ingredients
- 1 9" graham cracker crust
- 8 ounces cream cheese softened
- 14 ounces sweetened condensed milk
- ¾ cup lemonade concentrate frozen and thawed
- ½ teaspoon Adams Strawberry Extract
- 8 ounces whipped topping thawed
- 1 drops pink food coloring if desired
Instructions
- In a large bowl, beat the cream cheese and sweetened condensed milk just until smooth.
- Beat in the thawed lemonade concentrate and the strawberry extract.
- Gently fold in the whipped topping and a couple drops of food coloring (if desired).
- Pour into a prepared 9" crust.
- Cover and refrigerate for 4-8 hours. Serve cold.
The strawberry lemonade pie looks amazing. Perfect for a backyard picnic.
Strawberry lemonade pie is s very unusual recipe couldn’t have imagined something like this. I would love to try it.
A great giveaway and some new recipes to try!
I make and sell this wonderful delight.
When I make mine, I infuse fresh strawberry puree in with the mixture. I also make blackberry, raspberry, and pineapple Lemonade Pies. So Yummy!!!!!