Pineapple Rum Coconut Fluff Salad

Pineapples. Check. Rum. Check. Marshmallow. Check. Coconut. Check. These delicious ingredients make up this amazing Pineapple Rum Coconut Fluff Salad. It’s the perfect sweet side dish addition to any BBQ or Cook Out! Hey, it’s finally summer, we’re feeling festive and this fluffy tropical salad is a true crowd-pleaser and will bring loads of smiles and requests for the recipe. 

#CookoutWeek 2018 is here! During the next week, I am joining over 50 of my blogger friends to celebrate summer by posting delicious cookout-themed recipes. If you love grilling, frozen treats, picnics, berries, s’mores, campfire meals, and other summer goodies… you are in the right place!

This week, we are also hosting a HUGE giveaway thanks to our generous #CookoutWeek sponsors. Enter below to win. Here’s what one lucky will will receive:

• Char-Broil Classic 280 2-Burner Liquid Propane Gas Grill from blog hosts The PinterTest Kitchen. This grill has 280 square inches of cooking space over porcelain-coated grates and two 12-inch side shelves for extra prep space.
• A Red KitchenAid Mixer and 5 Flavored Butters from our friends at Chef Shamy. Make the World a Butter Place® with Chef Shamy! The winner will receive Garlic Butter, Cinnamon Brown Sugar Honey Butter, Vanilla Bean Honey Butter, Strawberry Honey Butter, and French Onion Butter with Asiago Cheese to use in your favorite cookout recipes. And if you just can’t wait, use 10BUTTER10 starting today to get 10% off your Chef Shamy butter order on Amazon. These butters contain no oil, and the savory butters are perfect for keto recipes.
• A Duck Product Pack from our friends at Maple Leaf Farms consisting of 2 pkgs All Natural Boneless Duck Breasts (7.5 oz), 2 pkgs Fully Cooked Roast Half Ducks w/Orange Sauce (14 oz), 1 pkg Duck Bacon (12 oz), and 1 pkg All Natural Duck Legs (16 oz). Maple Leaf Farms is celebrating its 60th anniversary raising White Pekin ducks on local, family-owned farms.
• Butter-flavored Organic Coconut Oil from our friends at Barlean’s. This dairy free option offers all the healthy benefits of organic coconut oil, with the rich taste of butter. It’s great on toast, popcorn, baked potatoes, or cooked vegetables. You can also substitute it 1:1 for butter in baking, cooking, and frying, and of course it is perfect as a butter substitute for all your favorite cookout recipes.
• 24 Cartons of Vinegar Shots from our friends at Vermont Village. You’ll receive 12 cartons of turmeric flavor and 12 cartons of cranberry flavor. Each carton contains 12 individual, 1 fluid ounce vinegar shot pouches! This raw, organic apple cider vinegar has rich flavors from whole foods and is sweetened naturally with honey.

That’s a prize pack worth over $750!

To enter, follow our sponsors and bloggers on social media by entering your information below:

a Rafflecopter giveaway

Here’s a full list of the bloggers participating in #CookoutWeek 2018! You can find yummy recipes by checking out any of the links below:

The PinterTest Kitchen ♥ 2 Cookin Mamas ♥ A Day in the Life on the Farm ♥ A Kitchen Hoor’s Adventures ♥ April GoLightly ♥ Authentically Candace ♥ Blogghetti ♥ Body Rebooted ♥ Bottom Left of the Mitten ♥ Cheese Curd In Paradise ♥ Chef Sarah Elizabeth ♥ Coconut & Lime ♥ Cookaholic Wife ♥ CookwithRenu ♥ Daily Dish Recipes ♥ Everyday Eileen ♥ Fairyburger ♥ Faith, Hope, Love, & Luck Survive Despite a Whiskered Accomplice ♥ Family Around the Table ♥ Fix Me a Little Lunch ♥ For the Love of Food ♥ Frankly Entertaining ♥ Frugal & Fit ♥ Get the Good Stuff! ♥ Hardly A Goddess ♥ Herbivore Cucina ♥ Join Us, Pull up a Chair ♥ Jolene’s Recipe Journal ♥ Jonesin’ For Taste ♥ Karen’s Kitchen Stories ♥ Kelly Lynn’s Sweets & Treats ♥ Mildly Meandering ♥ Moore or Less Cooking ♥ Our Good Life ♥ Oven Tales By Syama ♥ Palatable Pastime ♥ Sarah Cooks the Books ♥ Savory Moments ♥ Seduction In The Kitchen ♥ Strawberry Blondie Kitchen ♥ Sweet Coralice ♥ Tampa Cake Girl ♥ Technotini ♥ That Recipe ♥ The Baking Fairy ♥ The Beard and The Baker ♥ The Freshman Cook ♥ The Simple Supper ♥ The Spiffy Cookie ♥ The Weekday Gourmet ♥ This is How I Cook ♥ Who Needs A Cape? ♥ Wildflour’s Cottage Kitchen

Comment below with your favorite cookout recipe!

I don’t know where you are, but where I am, in the heart of St. Louis, it’s HOT. And yes, it requires all capitals because o.m.g. Heat Index of 106 a couple of times last week alone. This is crazy. By the end of the day, as evening comes, we are so sick of being cooped up inside. We are ready to get out and spend some time in the backyard or at our local park, with family as the temperatures begin to cool and the sun goes down.

The perfect time for a cookout. We fire up that grill and eat lots, laugh lots and enjoy our time together.

This Pineapple Rum Coconut Fluff Salad is a huge hit at any gathering and is gobbled up pretty quickly. Make sure you make plenty and be prepared to share the recipe too. I have been for years.

These pictures show off all the wonderful ingredients, but you can’t imagine the wonderful flavors dancing across your tongue. It goes fast and is gobbled up by my family.

If you wind up with leftovers, which for me only ever happens if I make a double batch, it’s great the next day for breakfast, straight out of the fridge. How do I know? Let’s not talk about that right now. Let’s just dig into this fabulous sweet side dish and call it a day.

But first, let’s check out what everyone else is making today!

Now let’s get to making this Pineapple Rum Coconut Fluff Salad

Looking for a little more pineapple goodness?

Pineapple Rum French Toast

Grilled Pineapple Ring Rum Sundae

Pineapple Ice – Two Ingredients

Creamy Coconut Pineapple Ice Cream