Make your holiday morning special with homemade cranberry syrup. This easy recipe is fantastic over pancakes, waffles, french toast…  you pick.

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Why You’ll Love Cranberry Syrup

  • A deliciously flavorful syrup that is both tart and sweet!
  • Dozens of uses (please see our ideas below)!
  • Make ahead and stores well, see recipe storage tips below.

Our cranberry syrup really is absolutely delicious and can be made any time of year, not just in celebrate of the holiday’s. Adds a beautiful red color to drinks and looks gorgeous over almost anything.

Cranberry Syrup

Cranberry Syrup Uses

One of our favorite additions for holiday breakfast and brunches!

  • fabulous over waffles, french toast, pancakes…
  • Goes great in drinks, whether a cold cocktail for color and flavor or a piping hot cup of tea or coffee.
  • Drizzled over cake or brownies
  • Poured over ice cream or stirred into milkshakes
  • can be added to a homemade salad dressing or vinaigrette for flavor

What will you use this for?

Cranberry Syrup

Recipes That Pair Really Well with Cranberry Syrup

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Easy Cranberry Syrup

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Printable Recipe

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Cranberry Syrup

Nicole Cook
Make your holiday morning special with homemade cranberry syrup. This easy recipe is fantastic over pancakes, waffles, french toast…  you pick.
5 from 1 vote
Cook Time 6 minutes
Total Time 6 minutes
Course Condiments Sauces and Dips
Cuisine American
Servings 8
Calories 276 kcal

Ingredients
  

  • 1 cups granulated sugar
  • 1 cups brown sugar
  • 1 cups cranberry juice
  • ½ cups corn syrup

Instructions
 

  • In a saucepan, on the stove, mix the granulated sugar, brown sugar and cranberry juice. Stir until boiling, boil 5 minutes.
  • Add the corn syrup, combine well. Boil an additional minute.
  • Remove from stove and allow to cool.
  • Syrup will thicken more upon standing.

Nutrition

Calories: 276kcalCarbohydrates: 72gProtein: 0.2gFat: 0.2gSaturated Fat: 0.004gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gSodium: 22mgPotassium: 62mgFiber: 0.03gSugar: 72gVitamin A: 14IUVitamin C: 3mgCalcium: 28mgIron: 0.3mg
Keyword cranberry recipes
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One Comment

  1. I can think of so many uses for this wonderful syrup. As a topping for breakfast, poured over ice cream for dessert, incorporated into a salad dressing. The list goes on and on.

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