S’mores Pastries
Time to get your s’mores on with these delicious S’mores Pastries.
Welcome to the first day of July! And welcome to another fantastic recipe!
One bite of these gooey S’mores Pastries and you will immediately be transformed to childhood campfires.
I love the flaky crust and the gooey, melty chocolate.
If some marshmallow escapes during baking, you even wind up with a little golden color.
We eat these a lot in the summer when it’s too hot to go outside and enjoy a real campfire, we can have a campfire treat right in the air conditioned comfort of our home.
Of course you don’t really have to make these only when it’s too hot outside, you can enjoy them anytime – and yes, we’ve even been known to make them for breakfast a time or two.
We chose these this week because the theme was Fourth of July Fun, and first of all, what’s more fun than s’mores?
And secondly, with fourth of July right around the corner, we have been making all kinds of fun treats to celebrate.
We had a blast the other night with a BBQ, and made up treats to share of all kinds.
These were on the menu, and everyone devoured them. Oh, did I happen to mention they are fairly simple to make?
Recipe for S’mores Pastries
S’mores Pastries for Fourth of July Fun
Ingredients
- 1 box Puff Pastry 2 sheets, thawed
- 3/4 c. crushed graham crackers
- Marshmallow Fluff about 2 Tbs. per pastry
- small Hershey’s bars 1 per pastry
Instructions
- Preheat the oven to 400 degrees.
- Unroll the dough and cut into large squares. I got six from each dough sheet.
- Lay the dough squares out on a cookie sheet or baking pan.
- Evenly distribute the graham cracker crumbs on half of each square.
- Spoon the marshmallow fluff on top of the graham cracker crumbs.
- Top with a Hershey bar.
- Pull one side of the dough over and close it by pressing a fork along the edges to seal.
- Bake for 12-15 minutes
What a fantastic idea using pastry! I love it! This is a must try this summer. Thank you so much for sharing!
Love these. What a cute idea with the pastry!
I should not have looked at this post! Passing along to my sister-in-law who is a s’mores fiend.
You had me at puff pastry. Oh my heavens. I want one right now.
Oh my goodness – my husband is going to love you for this idea! These are great, Nicole!
Oh such a great idea to use a puff pastry and a great summer dessert!Love it 🙂
Omy goodness! I NEED to make these! We love s’mores! I just also heard about smoredillas from a twitter chat this week. I may just be trying them out this week on the grill since it’s so hot!
BTW…your site looks Awesome! You are always changing it to keep it fresh and pretty!
How creative! These look scrumptious!
Ummm, do you have s’more? Cause I want some.
Okay seriously this is such a clever idea.
These look SO easy and fun! I think that every freezer should have a box of puff pastry at all times. It’s one of my go-to secrets for a fast dish!
You’ve outdone yourself again Momma! I’d like to sink my teeth right into these, like right now!! I hope I get to try these while I”m on vacation! Happy 4th sweetie!
Fantastic take on the traditional sweet! Great idea to use puff pastry. Perfect for celebrating!
How fun are these!! I am going to have to make these for my 7 year old, he will adore these!
Yes please!!
I love Smores, and this is a great take on this campfire favorite. Besides, I have a box of puff pastry hanging out in the fridge! Great recipe for #SundaySupper!
What a great twist on this summer dessert! My kids would love it!
Ever since I saw the title of your recipe I have been anxiously awaiting my chance to check it out. You did not disappoint!!
Nicole~these look so good! I can’t wait to try this recipe with my kids. They will love! Thanks for sharing during #SundaySupper
Oh WOW Nicole you make this sound so easy! I just love everything in these dainty pastry triangles. That pastry puff dough still scares me. I need to work with it, screw up a few more recipes to get past that ear. Then maybe I’ll get to eat these S’Mores Pastries
Definitely going to make these! Yum!