We are loving these Roast Beef Spinach Whole Wheat Wraps for an easy appetizer idea or just for a quick weekday lunch! Either way, fantastic!
I’m on the go a lot, so I love the ease of rolling some delicious, fresh ingredients in a flour tortilla and heading out.
These Roast Beef and Spinach Whole Wheat Wraps are easy to take with you, and you can change the ingredients to suit your cravings or mood anytime.
We love them exactly as we wrote below, but you can add or take away anything you’d like.
And change up the flour tortillas. We love spinach wraps, tomato wraps and more!
These Roast Beef and Spinach Whole Wheat Wraps are a favorite recipe we make for holiday get togethers.
As you can see in the picture below, we slice them up and serve them as appetizers.
But you know what?
Roast Beef and Spinach Whole Wheat Wraps are delicious served as is, just for lunch, and I love taking them on the go!
More Wrap Recipes:
- Garlic Shrimp Spinach Bacon Wraps
- Lemon Pepper Chicken Wraps
- Avocado Egg Salad Wraps
- Buffalo Chicken Sandwich Wraps
- Ellen’s Cranberry Almond Chicken Salad Wraps
Roast Beef and Spinach Whole Wheat Wraps
Roast Beef and Spinach Whole Wheat Wraps
Ingredients
- 1 Whole Wheat Tortillas
- 3 slices Roast Beef
- 6 baby spinach leaves
- 1 Tablespoons chive and onion or other flavor cream cheese
Instructions
- Spread cream cheese on Mission Carb Balance Whole Wheat Torfillas
- Place spinach and slices of roast beef on top. Roll tightly and enjoy!
- For Appetizer:Prepare as above – then slice wrap and secure each slice with a toothpick to hold together. Serve on a platter.
