Skip to Content

Buffalo Chicken Egg Rolls w/Creamy Blue Cheese Dipping Sauce

Share this Recipe!

These Buffalo Chicken Egg Rolls are much easier than you’d imagine! Plus serve them with some homemade Creamy Blue Cheese Dipping Sauce for a flavor explosion!

Buffalo Chicken Egg Rolls Creamy Blue Cheese Dipping Sauce

It’s Sunday and you know what that means… it’s time to share a delicious recipe with you all!

Today I am bringing these awesome Buffalo Chicken Egg Rolls with Creamy Blue Cheese Dipping Sauce. Tangy, spicy and delicious!

This week’s theme is Budget Meals, and in our household, that’s a must on a daily basis.

With 5 hungry teenage mouths to feed, you can imagine what my grocery bill would look like if I didn’t do a little planning and budgeting.

Buffalo Chicken Egg Rolls Creamy Blue Cheese Dipping Sauce

They eat everything. There is always someone with the refrigerator door swung wide open, or someone mumbling about “nothing to eat” or “I’m hungry”.

 I don’t just create a budget for breakfast, lunch and dinners, I even include snacks and desserts.

These Buffalo Chicken Egg Rolls with Creamy Blue Cheese Dipping Sauce are a favorite around here for a quick and easy lunch or dinner when we’re in a hurry.

I try to keep egg roll wrappers on hand all the time, because they are inexpensive and now that they know how to use them.

It’s easy to stuff them with anything, including leftovers, and they have a great snack or meal!

These Buffalo Chicken Egg Rolls with Creamy Blue Cheese Dipping Sauce were actually born from leftovers.

I had made up buffalo chicken for something else (a pizza) and we had tons leftover so we set it aside to make these.

And they were a huge hit and have been made dozens more times since. And they are SO easy!

Buffalo Chicken Egg Rolls Creamy Blue Cheese Dipping Sauce

We just put some buffalo chicken in the center of an egg roll wrapper, topped with green onions and blue cheese crumbles and then rolled them up all snug.

Buffalo Chicken Egg Rolls Creamy Blue Cheese Dipping Sauce

Heated some oil (we either use coconut oil or peanut oil for frying, depending on what’s on hand, but you can use whatever you have or like).

Buffalo Chicken Egg Rolls Creamy Blue Cheese Dipping Sauce

Fry those babies up for about 5 minutes, flipping once and then drain them on some paper towels.

Buffalo Chicken Egg Rolls Creamy Blue Cheese Dipping Sauce

Serve with this fantastic Creamy Blue Cheese Dipping Sauce or even ranch dressing.

Buffalo Chicken Egg Rolls Creamy Blue Cheese Dipping Sauce

These are a little bit tangy, deliciously spicy and delightfully crunchy. Just perfect.

Budget Friendly Recipes:

Buffalo Chicken Egg Rolls with some Creamy Blue Cheese Dipping Sauce Recipe

Buffalo Chicken Egg Rolls Creamy Blue Cheese Dipping Sauce

Buffalo Chicken Egg Rolls w/Creamy Blue Cheese Dipping Sauce

www.dailydishrecipes.com
Deliciously crunchy, filled with spicy buffalo chicken and tangy blue cheese for a budget friendly quick meal or snack.
4.72 from 7 votes
Prep Time 20 mins
Cook Time 5 mins
Total Time 25 mins
Course Appetizers, Snacks and Small Bite Recipes
Cuisine American
Servings 4 servings

Ingredients
  

For Buffalo Chicken Egg Rolls:

  • Egg roll wrappers
  • Buffalo chicken
  • Blue cheese crumbles
  • Green onions

For Blue Cheese Dipping Sauce:

  • 6 ounces of blue cheese
  • 2 Tablespoons of minced garlic
  • ½ Cup of Heavy Cream
  • pepper to taste

Instructions
 

For Buffalo Chicken Egg Rolls:

  • Lay out your egg roll wrappers. Spoon about 2-3 tablespoons of buffalo chicken into the center of the egg roll wrapper.
  • Roll diagonally, once, tuck in the sides, and then complete the roll adding a bit of water to secure the last edge to the roll.
  • Heat oil to about 350-375 degrees. Add egg rolls just a few at a time. Cook for 2-3 minutes, turn once and continue cooking for about 2-3 minutes.
  • Remove from oil and drain on paper towels. Serve immediately with Creamy Blue Cheese Dipping Sauce.

For Blue Cheese Dipping Sauce:

  • Heat the cream and minced garlic to a boil, reduce heat immediately and allow to simmer. Add the blue cheese a little at a time and combine until melted. Add black pepper to taste.
  • Serve immediately. Leftover blue cheese dipping sauce can be refrigerated and reheated for 3 to 4 days. Goes great with all sorts of delicious dishes!
Tried this recipe?Please leave us a rating and then share a photo on Pinterest or Instagram and tag us @dailydishrecipes or #dailydishrecipes — we can’t wait to see what you’ve made!

Share this Recipe!

Tell Us What You Think!
Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Martin D. Redmond

Monday 20th of October 2014

Yes, please! Your egg rolls look and sound delicious! Thanks for sharing!

Julie @ Texan New Yorker

Monday 20th of October 2014

5 teenagers?!?! I don't know how you do it... I bet they LOVE this snack though. I certainly would. I'm a huge fan of egg rolls, and of buffalo chicken wings, so this would be heaven for me. Thanks for posting!!

Cindys Recipes and Writings

Monday 20th of October 2014

These would disappear fast at my house!

Ala

Monday 20th of October 2014

Yes, please! I'm terrified of frying things, generally, but even I might have to brave the hot oil for this recipe--love that dipping sauce especially, Nicole!

Tracy

Sunday 19th of October 2014

I would have never thought to put anything buffalo chicken into an eggroll....but now I must have these!! WOW

This site uses Akismet to reduce spam. Learn how your comment data is processed.