Creamy, flavorful Asparagus Dip is not only a beautiful color, but tastes fantastic and is super easy to make. It’s a favorite whenever it’s served! The perfect party dip!
Have you ever had Asparagus Dip? I hadn’t until recently, I was hooked.
It’s fantastic with so many things!
This recipe is from way back in the Secret Recipe Club days and has been adapted from Delishhh!
We had so much fun browsing Ewa’s blog. We’ve been following her for a long time and we already knew there were some things we wanted to try.
You should totally check out these Swedish Chocolate Balls (which are on our too make list next week), Thai Chicken with Plum Ginger Sauce and this German Chocolate Cupcake with Espresso Frosting <–omg!
We decided on this Asparagus Dip because we have about 5lbs of Asparagus to use up in the next few days, my garden is overflowing!
This dip was so incredibly good. We really only made a few adaptions, to fit our taste.
We adjusted some ingredients, and added extra garlic because we love, love garlic, and some minced onion. It was a huge hit, and we ate it all very quickly and made a second batch later that day. I feel like from now on, I will be making double batches so I have some leftover for later.
It’s SO good with bread, crackers, veggies and more!
I promise you will find plenty of things to dip in it, and you will make it again and again. It’s quite popular at events.
Easy Asparagus Dip Recipe