Skip to Content

Creamy Baked Cheesy Asparagus

Share this Recipe!

Creamy cheesy baked to perfection, this Creamy Baked Cheesy Asparagus is the perfect side dish.

This Creamy Baked Cheesy Asparagus is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek recipes. All opinions are mine alone.

Creamy Baked Cheesy Asparagus

Delicious fresh asparagus in a creamy sauce and smothered with shredded cheese.

This Creamy Baked Cheesy Asparagus should grace every brunch table!

As far as brunch recipes go – this ones the best!

A huge shout out to Michigan Asparagus and Cabot Cheese for making today’s recipe possible.

It’s the second day of #BrunchWeek and today I’m bringing you this Creamy Baked Cheesy Asparagus.

It is so good!

Creamy Baked Cheesy Asparagus

This is one of those dishes that goes great with practically any meal.

We enjoy it often just because, but it’s also just elegant and flavorful enough to wow your guests at a brunch or dinner party.

It’s also super simple to throw together which makes it a staple side dish for us.

You should go for it too.

Creamy Baked Cheesy Asparagus

Take a look at what the #BrunchWeek Bloggers are creating today!

There are dozens of recipes coming throughout this week, and these are the recipes posted today.

You are sure to find something for everyone. 

BrunchWeek Beverages:

BrunchWeek Appetizers:

BrunchWeek Egg Dishes:

BrunchWeek Breads, Grains, and Pastries:

BrunchWeek Main Dishes:

BrunchWeek Fruits, Vegetables and Sides:

BrunchWeek Desserts:

Did you miss any of my Brunch recipes?

I’m hoping you didn’t miss out on any of  our fantastic recipes this week, but just in case you did – this is what we shared! 

Creamy Baked Cheesy Asparagus

How do you make Creamy Baked Cheesy Asparagus?

Creamy Baked Cheesy Asparagus

Creamy Baked Cheesy Asparagus

Yield: 6 servings
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Delicious fresh asparagus in a creamy sauce and smothered with shredded cheese. This Creamy Baked Cheesy Asparagus should grace every brunch table! As far as brunch recipes go - this ones the best! 

Ingredients

  • 2 lbs Michigan Asparagus, stalks trimmed
  • ¾ cup heavy cream
  • 3 tablespoons garlic, minced
  • 1 cup Parmesan, grated
  • 1 cup Cabot Farmhouse Reserve Cheddar Cheese, shredded
  • salt and pepper, to taste

Instructions

  1. Preheat oven to 400 degrees F. 
  2. Place prepared asparagus into your baking dish.
  3. Pour the heavy cream over the top.
  4. Sprinkle the minced garlic over the top.
  5. Season with salt and pepper.
  6. Sprinkle Parmesan and shredded Cabot Farmhouse Cheddar Cheese all over the top.
  7. Bake at 400 degrees F for 25-30 minutes or until asparagus is tender and cheese is golden.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Share this Recipe!

Tell Us What You Think!

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Stevie

Friday 29th of May 2020

Cheesy asparagus dish was delicious! My recommendation would be to be light on the added salt because the Parmesan cheese is a little salty. Otherwise an easy and tasty dish.

Elizabeth McHugh

Saturday 22nd of June 2019

Wish I would have took a picture, turned out perfectly!! I really recommend this recipe.

Wendy

Saturday 5th of May 2018

YUM two of my favorite things in one dish.

Caroline

Tuesday 1st of May 2018

These sound so comforting! Cheese and asparagus go so well together.

Linda | Brunch-n-Bites

Tuesday 1st of May 2018

With only 10 mins prep time, I really need this for dinner tonight. And who can say no to this creamy cheesy baked asparagus? Yum!

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Skip to Recipe