Buttery, melt in your mouth grilled asparagus seasoned with lemon juice and lemon pepper seasoning, makes this Grilled Lemon Pepper Butter Parmesan Asparagus a great side dish for any BBQ.
This post is sponsored in conjunction with #BBQWeek. I received product samples from sponsors to use in creating #BBQWeek recipes. However, all opinions are mine alone.
We’ve arrived at Day 2 of #BBQWeek and I’m ready to share this delicious Grilled Lemon Pepper Butter Parmesan Asparagus.
Why in the world I chose to share Asparagus two days in a row, I’ll never totally know but after all, it’s easily one of my favorite side dishes of all times. Plus, it just goes perfectly for a BBQ.
Huge shout out to Michigan Asparagus. They have a been a great sponsor, and sent us loads of Asparagus so I could create yesterday and today’s recipes.
There is truly nothing like Michigan Asparagus. So flavorful and fresh. Thank you Michigan Asparagus!
Another big shout out to Adams Extracts for sending us some spices. We did not receive the Adams Lemon Pepper Seasoning BUT it’s one of my absolute favorites so it had to be used in today’s recipe! Thank you Adams!
And two more huge shout outs go to my dear sweet friends, Ellen of Family Around the Table and Christie of A Kitchen Hoor’s Adventure for all of their hard and dedicated work to pulling this whole event together!
We love you ladies! Thank you so much! You guys are truly my favorite people. :*
And honestly I cannot even not thank all my fellow bloggers who are participating in this event.
There are so many amazing recipes shared and still to come, it’s insane. I cannot wait to try them all, and I honestly cannot wait until you guys get to see them!
Keep visiting us all week!
Let’s Make some fun BBQ dishes!
See what the bloggers served up Tuesday for #BBQWeek
- Chipotle Chicken Kabobs
- Crunchy Cool Coleslaw
- Hamburger & Hotdog Spiedini Hoagies
- Smoky Date Pork Chops
- Watermelon, Cucumber and Jalapeno Salad
Grilled Lemon Pepper Butter Parmesan Asparagus
Grilled Lemon Pepper Butter Parmesan Asparagus
Ingredients
- 1 ½ lbs. asparagus
- ¼ cup unsalted butter cut into thin slices
- 1-2 teaspoons Adams Lemon Pepper Seasoning
- ½ teaspoon salt
- 1 small lemon cut into rounds
- 2 tablespoons parmesan cheese grated, optional
Instructions
- Prepare a tinfoil packet tray or use a vegetable tray for your BBQ pit. Get BBQ pit ready and heated.
- In the tray, layer the asparagus and add sliced butter all over the top. Sprinkle with lemon pepper seasoning and salt. Layer lemon slices on top of that.
- Grill covered for about 5-7 minutes. Open lid and continue cooking uncovered for about 4-5 more minutes.
- Remove from heat, sprinkle with optional parmesan and serve immediately.