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You are here: Home / Main Dish / Chicken Avocado BLT Rice Bowl w/Pesto Ranch Dressing

Chicken Avocado BLT Rice Bowl w/Pesto Ranch Dressing

July 3, 2014 By Nicole Cook 23 Comments

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Seriously, it’s like a BLT in a bowl – this easy-to-make rice bowl is loaded with bacon, grilled chicken and avocado and tossed with a zesty pesto ranch dressing. It’s the perfect weeknight meal, because it’s fast and easy and is also fancy and amazing enough to serve at a party or event.

Before we get into this awesome rice bowl, I want to remind you about the Farberware cookware giveaway that I am hosting here on my blog. You can enter below and if you win, you can pick one of two sets of cookware. Go check it out now, enter if you haven’t already, check to see if you’ve done a daily entry and hopefully you will win! Good luck!

DO YOU NEED A NEW SET OF COOKWARE?

Of course you do, and these two sets that are up for grabs are perfect and contain everything you need for a well run kitchen! What’s super cool about this giveaway, is that you get to choose your set! The campaign is featuring Retro vs. Modern Recipes (#ThenandNow) and because of that, you will get to choose if you’d like the Farberware Classic Series 10-Piece Set OR if you’d like the more modern  Farberware High Performance Stainless Steel 12-Piece Set.  Enter to win at the bottom of the post with the Rafflecopter. Good luck, I hope you win!!

This fantastic giveaway is going on right now until August 3, 2014 at 11:59 EST.

giveaway

a Rafflecopter giveaway

Now, back to the recipe!

You can grab the recipe I created right off the Farberware Cookware website: Chicken and Avocado BLT Rice Bowl with Pesto Ranch Dressing

It’s the perfect recipe for dinner tonight! 

Chicken & Avocado BLT Rice Bowl with Pesto Ranch Dressing

 

Nicole Cook
Nicole Cook

Nicole Cook is the owner/editor of Daily Dish Recipes, a lifestyle blog with an emphasis on food/cooking/cocktails and much more.
She calls the Midwest home – Missouri to be exact. Coffee is her go-to drink, music is her vice and she is endlessly tethered with devices to her online world. She loves all things planner, lives for her great big family and loves her pets endlessly!
Her motto in life: Live Simply, Dream Big, Be Grateful, Give Love, Laugh Lots. Always, always laugh lots.

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Filed Under: Main Dish, Spring Tagged With: Chicken Recipes

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Comments

  1. BusyWorkingMama

    July 3, 2014 at 6:35 am

    I’d probably make over classic chicken soup into something more exotic. I love it with hominy, lime and cilantro, topped with avocado. Your meal looks delicious!

    Reply
    • Nicole Cook

      July 4, 2014 at 8:47 am

      Mmm… Aleks that sounds amazing actually! Thanks for the sweet words!

      Reply
  2. Nancy @ gottagetbaked

    July 3, 2014 at 1:34 pm

    Nicole, that rice bowl looks amazingly delicious! I’m salivating over here. It’s got everything I love to eat: chicken, avocado, and bacon. Yum!

    Reply
    • Nicole Cook

      July 4, 2014 at 8:46 am

      I know, we dumped all our favorites in this rice bowl and it was SO good! You are a woman after my own heart, love that you have the same favorites!
      Am I seeing you in a few weeks? I better be! Me & Brie (haha rhymes) are SUPER excited to meet YOU!

      Reply
      • Nancy @ gottagetbaked

        July 4, 2014 at 12:04 pm

        YESSSS! I’m going to be seeing you and Brie in a couple of weeks and I’m so excited I could burst! I can’t wait to give you a giant hug, my friend!

        Reply
  3. Meagan M. Greenan Liani

    July 3, 2014 at 4:43 pm

    A favorite retro recipe are latkes! I would love to try this modern twist, adding sweet toppings: http://pimpauline.com/hanukkah/

    Reply
    • Nicole Cook

      July 4, 2014 at 8:48 am

      Mmm…. love the twist and love latkes period. Delish!

      Reply
  4. Cheryl B.

    July 4, 2014 at 5:46 pm

    I would add a twist to Macaroni and cheese.

    Reply
  5. Carla S

    July 5, 2014 at 5:19 am

    My favorite is meatloaf. I like to add sprite to mine for extra flavor.

    Reply
  6. jamiee

    July 5, 2014 at 4:14 pm

    I love Mac & Cheese… that’s pretty retro right? haha I give it a twist by using healthier ingredients when possible, like quinoa pasta and laughing cow cheeses, and adding a ton of veggies to it! Mushrooms, peas, whatever I have and need to use up quickly!

    Reply
  7. Margot C

    July 6, 2014 at 6:12 pm

    I love to make old school mac and cheese but I add jalapenos.

    Reply
  8. Natalie Vandenberghe

    July 7, 2014 at 11:59 pm

    Probably my favorite retro recipe is one that calls for Jello. I’m not sure how I’d make it more modern, but I do know that I’d boil the water in my Farberware saucepan 😉

    Reply
  9. anne hill

    July 9, 2014 at 1:24 pm

    love spaghetti and meatballs but now i am veggie so i use spaghetti squash & mushrooms, eggplant

    Reply
  10. sara

    July 13, 2014 at 9:44 pm

    I love meatloaf and mashed potatoes, and I like to update it with a chipotle glaze for the meatloaf.

    Reply
  11. Leti @ Pick Me

    July 15, 2014 at 9:27 pm

    Literally, this is the best recipe I’ve seen all week. Totally making it this weekend. I have turned into an avocado freak! And who would have guessed up a blt for the bowl. love it! Now need to peak at your ague fresco recipe. In Mexico for the summer and these drinks are everywhere!

    Reply
  12. Lindsey

    July 25, 2014 at 11:19 am

    This recipe looks amazing! Can’t wait to try it

    Reply
  13. Betsy Barnes

    July 28, 2014 at 6:16 pm

    One of my favorite retro recipes is a pasta skillet meal with ground beef. A great way to make it modern would be to use ground turkey or chicken and fresh tomatoes. Also, a sauce with chopped veggies would make it healthy too 🙂

    Reply
  14. Heather Hayes Panjon

    July 30, 2014 at 9:36 am

    My Favorite Recipe Is Mac & Cheese, I’d Give It A Twist My Adding Bacon And Jalapenos

    Reply
  15. Amanda Whitley

    August 2, 2014 at 8:42 pm

    i would change up potato salad and add ranch , bacon and cheese.

    Reply
  16. carol clark

    August 3, 2014 at 1:22 pm

    old fashion mashed potatoes make with califlower and soup use some india herbs to see if i like it and the family will eat it

    Reply
  17. Kate F.

    August 11, 2014 at 10:05 am

    Who won?

    Reply
    • Nicole Cook

      August 12, 2014 at 12:08 am

      It should show on the widget who won. She has been notified. 🙂

      Reply

Trackbacks

  1. What's Up in My Kitchen - Snakes, $96,000 worth of chicken and Weddings - Daily Dish Recipes says:
    July 7, 2014 at 12:11 pm

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