Crinkle Cookies are a true Christmas Cookie, and these Snickerdoodle Crinkle Cookies are truly special. Buttery cinnamon flavored crinkle cookies topped with cinnamon sugar instead of the traditional powdered sugar. So good!

These Snickerdoodle Crinkle Cookies and this post is sponsored on behalf of #ChristmasCookiesWeek.

The generous sponsors, YumGoggle, Sprinkle Pop, Silpat and Adams Extracts have provided us with products for recipe creation and a giveaway for our readers.

As always, all opinions are my own.

I can’t believe it’s the third day of Christmas Cookie Week 2018!

Such a great variety of cookies being shared. Have you seen them?

I have a big “to make” list already just from two days!

I’ve spent so much time in the kitchen lately, my family knows exactly where to find me.

And they know right now, they can come grab a cookie anytime.

These Snickerdoodle Crinkle Cookies are a huge hit and have gone so fast I had to make another batch.

Buttery, sugary, cinnamon pillows of goodness.

They are so incredible with a hot cup of Cinnamon Tea or a mug of steaming coffee.

They literally taste like they melt in your mouth and my son loves them more than my traditional snickerdoodle cookie recipe.

They come out soft, crinkled and cinnamony good!

I try to make different kinds of cookies each Christmas but these make an appearance every year.

They are a tried and true, big hit with my kiddo’s and my whole family.

If you are a lover of Snickerdoodles, you will love these fun crinkle cookies.

Snickerdoodle Crinkle Cookies, take your basic crinkle cookie to a whole other level.

Oh, and did you know, that for Christmas Cookie Week, we are hosting a giveaway? Yep.

Great prizes from four great sponsors.

You have lots of chances to win and can do so just below.

But then be sure to check out the recipe for Snickerdoodle Crinkle Cookies, because you can make these today!

The ingredients are so simple you probably have them all on hand.

A Giveaway!

Remember that giveaway I mentioned?

Well, you can go here to learn about all the great prizes and find out more information.

Or you can simply enter below!

4 awesome prize packages!

a Rafflecopter giveaway

#ChristmasCookiesWeek Wednesday Recipes

Andes Mint Chocolate Brownies by Hardly A Goddess
Brownie Bites with Peppermint Buttercream by Grumpy’s Honeybunch
Brown Sugar Pecan Christmas Tree Cookies by Family Around The Table
Chocolate Chip Vanilla Cookies by Faith, Hope, Love, & Luck Survive Despite a Whiskered Accomplice
Chocolate Peppermint Thumbprints by The Freshman Cook
Chocolate Speckled Palmiers by Books n’ Cooks
Eggnog Macarons by The Redhead Baker
Empire Cookies by A Kitchen Hoor’s Adventures
Ginger Crinkle Cookies by Bear & Bug Eats
Gingersnap Cookies by Everyday Eileen
Holiday Cut-Out Sugar Cookies by Corn, Beans, Pigs & Kids
Iced Peppermint Cookies by Jonesin’ For Taste
Kolache Cookies by Caroline’s Cooking
Oatmeal Cranberry Walnut Cookies by Tip Garden
Peppermint Patty Bars by Strawberry Blondie Kitchen
Santa Sleigh Sugar Cookies by Girl Abroad
Snickerdoodle Crinkle Cookies by Daily Dish Recipes
Sweet Potato Pie Cookies by Kelly Lynn’s Sweets and Treats
Vegan Peppermint Bark Madeleines by The Baking Fairy
Waffle Iron Cookies by Jolene’s Recipe Journal

Are you ready to make Snickerdoodle Crinkle Cookies?

Snickerdoodle Crinkle Cookies

Name: Snickerdoodle Crinkle Cookies
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 4-5 dozen
Cuisine: Dessert
Ingredients: 2 cups of sugar; 3/4 cup butter, softened; 1 egg; 2 cups all purpose flour; 1 teaspoon baking powder; 1/2 teaspoon cinnamon; 1/4 teaspoon salt; 1/4 cup sugar; 1 tablespoon cinnamon

Yield: 4-5 dozen

Prep Time: 20 minutes

Active Time: 12 minutes

Total Time: 32 minutes

Ingredients

Snickerdoodle Crinkle Cookies

2 cups of sugar
3/4 cup butter, softened
1 egg
2 cups all purpose flour
1 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon salt

1/4 cup sugar
1 tablespoon cinnamon

Instructions

In a bowl, cream the butter and sugar. Add the egg and blend well.
In another bowl, sift together all remaining ingredients.
Mix the dry ingredients with the wet ingredients until well mixed.
In another bowl, whisk the sugar and cinnamon for the topping together.
Roll dough into 1" balls. Roll into cinnamon/sugar mix.
Place on cookie sheet 2" apart. Bake at 350 degrees for 12-14 minutes.

Disclaimer: Thank you #ChristmasCookiesWeek sponsors: Adams Extract, Sprinkle Pop, YumGoggle and Silpat for providing the prizes free of charge. The #ChristmasCookiesWeek giveaway is open to U.S. residents, age 18 & up. All entries for the winner will be checked and verified. By entering you give the right to use your name and likeness. The number of entries received determines the odds of winning. Four (4) winners will be selected at random from entries received. The prize packages will be fulfilled by and sent directly from the giveaway sponsors. #ChristmasCookiesWeek bloggers are not responsible for the fulfillment or delivery of the prize packages. Bloggers hosting this giveaway and their immediate family members in their household are not eligible to enter or win the giveaway. No purchase necessary. Void where prohibited by law. This promotion is in no way sponsored, endorsed or administered by, or associated with Facebook, Instagram, Pinterest, Twitter or any other social channel mentioned in the #ChristmasCookiesWeek posts or entry.

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Nicole Cook

Nicole Cook is the owner/editor of Daily Dish Recipes, a lifestyle blog with an emphasis on food/cooking/cocktails and much more.
She calls the Midwest home – Missouri to be exact. Coffee is her go-to drink, music is her vice and she is endlessly tethered with devices to her online world. She loves all things planner, lives for her great big family and loves her pets endlessly!
Her motto in life: Live Simply, Dream Big, Be Grateful, Give Love, Laugh Lots. Always, always laugh lots.