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Grilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese

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Gooey, delicious Grilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese are dripping with cheesy goodness, smothering tender, juicy ribeye steak in a delicious little slider.

Grilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese

Happy Father’s Day to all the wonderful Father’s out there! It is your day, so celebrate! (and enjoy these AMAZING Grilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese) 

Summer is in full swing at our house, and with that, it means lots and lots of grilling!

We love spending our evenings together outside, around the pool and obviously with the grill going.

This is the time of year for us where life slows down a bit, and that makes for a lot of fantastic evenings with family, friends and loved ones.

GooGrilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese

What goes better with all of that than delicious Certified Angus Beef® brand? No seriously.

With today being Father’s Day, I wanted to create a recipe that the Father’s in my life, who will be celebrating with us, would enjoy.

The men in my life are steak and potato guys, but I wanted to do something a little different than just a standard grilled steak.

Grilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese

Enter sliders. I have no idea why sliders are so popular in my house, but there isn’t a member of my family or extended family who doesn’t just love a good slider.

These sliders are made better using Certified Angus Beef® brand, because there is nothing like it.

I love that I can literally go across the street from my home to our local Schnucks Markets and get Certified Angus Beef® brand anytime I want.

Not to mention there are many restaurants in my area, two of my favorite, most frequented restaurants – Edgewild Restaurant and Winery and 54th Street Bar and Grill – both offer Certified Angus Beef® brand.

Did you know that Smashburgers has Certified Angus Beef® brand too? Yes!

But enough about eating out, lets talk about eating in.

Grilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese

Or I guess out… since we are grilling outside.

These savory sliders are absolutely incredible, overflowing with rich, beefy, full flavored grilled Certified Angus Beef® brand Ribeye steak, juicy and tender with the delicious added flavor of beer cheese dip.

They aren’t just perfect for a backyard BBQ, but they can be served at any special event, even an elegant one.

We just wanted to enjoy them while we celebrated the special men in our lives!

Grilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese

More great with Certified Angus Beef®:

This post is sponsored by Certified Angus Beef in conjunction with a social media campaign. All opinions are my own.

Grilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese

Recipe for Grilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese

Grilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese

Grilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese

www.dailydishrecipes.com
Gooey, delicious Grilled Bacon and Onion Ribeye Steak Sliders with Beer Cheese are dripping with cheesy goodness, smothering tender, juicy ribeye steak in a delicious little slider.
5 from 3 votes
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Sandwiches and Sliders
Cuisine American
Servings 12 slider rolls

Ingredients
  

  • 1 lb Certified Angus Beef® brand ribeye steak seasoned (I used a steak seasoning with garlic)
  • .5 lb bacon
  • 1 onion sliced
  • 1 cup beer cheese dip
  • 12 Slider Rolls
  • melted butter

Instructions
 

  • You will use both your grill and your oven for this recipe.
  • Using a piece of tin foil, lay it out flat on your bbq grill. Toss on the bacon and the onion and grill until cooked to your liking. Allow to cool to touch, and then slice the onions and the bacon up to fit the rolls.
  • In a 13×9 pan, lay out the bottom of each slider roll. Layer the strips of ribeye steak on the rolls.
  • Top with the bacon and onions, layering on top of the steak.
  • Drizzle the beer cheese dip across the top of all of it. Then top with the top buns.
  • Brush some butter on the top of each roll.
  • Put in the oven for about 5-10 minutes to heat thoroughly.
  • Remove and serve.
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Mouse

Tuesday 6th of June 2017

Nice recipe thanks for sharing

Yum Girl

Friday 7th of August 2015

This recipe has been chosen to be part of our Burgers, Sliders, and Dogs Recipe Roundup – we hope you will help us spread the word by sharing, pinning, and tweeting! All links go directly to your recipes and was hope you get lots of traffic! Kelli and Holli at Yum Goggle

Nicole Cook

Saturday 8th of August 2015

Hi Kelli and Holli, thank you for including my Grilled Bacon and Onion Ribeye Steak Sliders for your round up! I will be sharing this with all my readers and followers for sure! Thank you!

Serena | Serena Bakes Simply From Scratch

Sunday 28th of June 2015

These! I need these little pieces of deliciousness!

Shelby

Wednesday 24th of June 2015

These look so yummy! I could eat a few of these for dinner tonight!

Dorothy at Shockingly Delicious

Wednesday 24th of June 2015

Beer. Cheese. DIP! Mind blown.

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