It’s so easy to make your own sauces and condiments at home, this Garlic Stir Fry Sauce goes great with all kinds of different things – Steak, Egg Rolls, Chicken and More!
Love dipping sauces? Make sure to also try this creamy herb pesto dip.
Why We Love Garlic Stir Fry Sauce
- full of delicious flavor
- incredibly simple, mix and go
- goes well with a lot of different foods, very versatile
- easy to source ingredients, can find at any local grocery store
This Garlic Stir Fry Sauce is not only a very easy recipe, but it uses easy to find ingredients, allows for flavor modifications (use more or less of something you like), is full of incredible flavor and pairs really well with many different foods.
Ingredients and Substitutions
What you need:
chicken broth, feel free to use lower sodium broth, since the soy sauce adds plenty of salt flavor
soy sauce, a light soy sauce is fine too
minced garlic, you can adjust this to your taste
rice wine vinegar, white wine vinegar can be substituted, but does change the flavor a bit
toasted sesame oil, you can use regular sesame oil, but the toasted sesame oil adds so much to the flavor of this sauce
hot red pepper flakes, use as much or as little as you like for the spice
honey, this can be adjusted for taste
Substitutions:
I listed substitutions above. While I’m sure there are other substitutes for those ingredients listed, any major changes are going to change the original flavor of the sauce.
How to Make Garlic Stir Fry Sauce
There really isn’t any out of the ordinary instructions to make this.
Literally combine all the ingredients and mix well. I suggest using a whisk, but a spoon would work too. Just make sure everything is well blended.
Taste test after combined to see if you want to add any more of the ingredients.
How to Store Garlic Stir Fry Sauce
Make Ahead:
This can definitely be made ahead and stored in the refrigerator before serving. See the refrigeration directions for length of time.
Refrigeration:
This sauce lasts 7 days stored in an airtight container in the refrigerator. Simply stir the Garlic Stir Fry Sauce again to serve.
Freezing:
We don’t recommend freezing this sauce. It changes the consistency too much.
Things to use this Garlic Stir Fry Sauce with
- French fries
- egg rolls
- taquitos
- steak
- chicken
- over veggies
- so much more!
More Dipping Sauce Recipes
- Creamy Avocado Dip
- Garlic Parmesan Herb Dip
- Restaurant Style Garlic and Herb Dipping Oil
- Beer Cheese Dip
- Baked Onion Dip
Recipe for Garlic Stir Fry Sauce
Below you will find a printable recipe card for this delicious recipe!
Garlic Stir Fry Sauce
Ingredients
- ¼ cup chicken broth
- ¼ cup soy sauce
- 1 Tablespoons garlic minced
- 2 teaspoons rice wine vinegar
- 2 teaspoons toasted sesame oil
- ½ teaspoon hot red pepper flakes
- ¼ teaspoon honey
Instructions
- Using a whisk, combine ingredients well.
- Serve in dipping bowl.