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Banana Split Cheesecake Bites

Published: Jul 11, 2017 · Modified: Apr 17, 2020 by Nicole Cook · This post may contain affiliate links · This blog generates income via ads · 8 Comments

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Banana Split Cheesecake Bites

Cheesecake filled mini waffles with sliced banana, whipped cream, chocolate sauce and a cherry on top, these Banana Split Cheesecake Bites are such a fun dessert for any occasion. (We love them at a BBQ!)

These sweet little Banana Split Cheesecake Bites and this shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.

Banana Split Cheesecake Bites

Sleepover in your near future? Want a fun breakfast recipe to celebrate a special day? Looking for an easy after school snack? These Banana Split Cheesecake Bites are exactly what you are looking for!

Packed with all of the delicious flavors of a real Banana Split, these little bite size snacks are sure to hit the mark.

Oh! And you’ll never believe what we used to make them with…

This just in! Delicious news: Eggo Waffles now have colors and flavors from natural sources! And of course this meant a trip to Walmart to pick up some of the new varieties. I can’t tell you how much we love Eggo Choco-Toast Chocolatey Chip and Eggo Cinna-Toast Cinnamon Roll. Perfect for breakfast, lunch or snacks – and of course convenient too. Just grab and go!

It’s really not that hard to enjoy time with your kids on the go and still feel really good about what they are eating. I’m a big fan!

Banana Split Cheesecake Bites

When you’re ready to make Banana Split Cheesecake Bites yourself, head to Walmart and pick yourself up a box of Eggo Choco-Toast Chocolatey Chip. Oh, and you should also grab a box of  Eggo Cinna-Toast Cinnamon Roll too because they are totally da bomb! Seriously, so good all by themselves – I literally grab them and go and so do my kids! Anyway, you can find both in the Frozen Breakfast section at Walmart.

Eggo-Walmart

Next you’ll just need some simple items. Fresh strawberries, bananas, cream cheese, whipping cream and powdered sugar. Oh and grab some whipped cream, chocolate syrup and Maraschino cherries just because it makes it pretty (and tastes amazing too!)

Banana Split Cheesecake Bites

Assembling the whole thing is really easy too, making this a truly quick and delicious snack. Just make sure you whip up the strawberry cheesecake filling ahead of time so it has time to chill before use. And enjoy using it in or on all kinds of other things too. It’s soooo good!

Banana Split Cheesecake Bites Step by Step

I think one of my favorite things about this snack isn’t just how delicious it is (it totally is, trust me!) but how adorable they are. I just love those little mini toast shapes so much and I realized how many other fun things I could make with these. The possibilities are endless.

Banana Split Cheesecake Bites

You can be on your way to making your own Banana Split Cheesecake Bites in no time at all, or simply grab them and enjoy a snack on the go.

Banana Split Cheesecake Bites

Who’s ready to make some Banana Split Cheesecake Bites?

Banana Split Cheesecake Bites

Banana Split Cheesecake Bites

Yield: 4 servings
Prep Time: 20 minutes
Cook Time: 3 minutes
Total Time: 23 minutes

Cheesecake filled mini waffles with sliced banana, whipped cream, chocolate sauce and a cherry on top, these Banana Split Cheesecake Bites are such a fun dessert for any occasion. (We love them at a BBQ!)

Ingredients

For the Banana Split Cheesecake Bites:

  • 2 slices of Eggo Choco-Toast Chocolatey Chip
  • 4 tablespoons strawberry cheesecake filling, see recipe below
  • 1 banana, sliced
  • whipped cream
  • chocolate syrup
  • 4 maraschino cherries

For the Strawberry Cheesecake Filling:

  • 1 1/2 cups chopped strawberries
  • 1/2 cup heavy whipping cream
  • 1 teaspoon powdered sugar
  • 8 ounces cream cheese, softened
  • 1 cup of powdered sugar

Instructions

For the Banana Split Cheesecake Bites:

  1. Toast two slices of Eggo Choco-Toast Chocolatey Chip, according to package directions. Pull them apart or use a knife to slice them into 8 equal squares (4 squares per slice). For best results, allow to cool for at least 10-15 minutes.
  2. Spread 1 tablespoon of strawberry cheesecake filling (recipe below) on 4 squares from one slice of toast.
  3. Place a banana slice on top of the cheesecake filling. Top with the four other squares from the other slice. Place another banana slice on top.
  4. Top each one with whipped cream, chocolate syrup and a cherry. Serve immediately.

For the Strawberry Cheesecake Filling:

  1. In a blender, pulverize the strawberries and granulated sugar. Process until smooth. Pour the mixture through a fine mesh strainer, discarding any solids left behind. You should wind up with about a 1/2 cup of puree.
  2. In a bowl, beat the heavy whipping cream until soft peaks form. Add in 1 teaspoon powdered sugar and beat until stiff peaks form. Set aside for a moment.
  3. In another bowl, beat the cream cheese and 1 cup of powdered sugar 2-3 minutes. It should be light and smooth - next add the pureed strawberries and beat everything until mixed thoroughly. Fold in the whipped cream. Chill for at least 1 hour before using.
© Nicole Cook | Daily Dish Recipes
Cuisine: Dessert / Category: Desserts and Sweets
Need some more great snack ideas? Just take a look at these snack recipes.

Banana Split Cheesecake Bites

Follow Eggo Waffles on Twitter or Follow on Pinterest for some really creative recipe ideas.

What’s your favorite way to eat Eggo Waffles? Tell me in the comments below!

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Comments

  1. Jesenia

    July 11, 2017 at 1:18 pm

    How fun are these?! I love that they’re kid-friendly and easy to put together. Thanks for sharing! ~client

    Reply
    • Nicole Cook

      July 19, 2017 at 8:07 pm

      Thank you so much! They really are loads of fun to make and super easy!

      Reply
  2. Dr. Sid

    July 16, 2017 at 1:57 am

    I am going to try this Cheesecake Bites recipe at my home as my kids are loving this. But I am not sure if I will be able to make it just like you have done. Loving this blog…

    Reply
    • Nicole Cook

      July 19, 2017 at 8:07 pm

      Thank you! I hope you do try them out, and come back and let us know what you think. You will do just fine! 🙂

      Reply
  3. Zac

    October 12, 2017 at 8:56 am

    Can I use instead of one cup of powdered sugar the brown sugar? Or it has to be regular white one? Thanks for answer

    Reply
    • Nicole Cook

      October 16, 2017 at 7:09 am

      I suppose you could try it with brown sugar or even granulated sugar, but I have ONLY tested this recipe with powdered white sugar, so I cannot be sure how the texture or taste will be. Good luck!

      Reply
      • Zac

        November 09, 2017 at 11:25 am

        So, using brown sugar is possible, but have to be used in the blender to be “powdered”, can be done during pulverizing the strawberries. And of course, the strawberry cheesecake filling is then slightly brown.

        Reply
        • Nicole Cook

          November 21, 2017 at 9:42 am

          Either way Zac that sounds pretty good! I’m glad you came back and let us know!

          Reply

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