This Gingerbread Salted Caramel Coffee Martini is a holiday favorite around here.
It’s simply a typical Coffee Martini kicked up a notch and taken to the next level.
Just in time for the holidays.
There’s nothing sweeter and more warming on a cold winter’s night.
It’s day 4 of Christmas Sweets Week and today I am sharing this Gingerbread Salted Caramel Coffee Martini.
Whew! That’s a mouthful! And so is this drink!
The wonderful flavors of Torani syrups make the gingerbread and salted caramel flavors the star of the cocktail. Torani syrups are our favorite thing to add to any hot beverage or even cocktail!
We love Torani Gingerbread and Torani Salted Caramel Syrups!
We used these absolutely beautiful JoyJolt Carre Square Martini glasses. Such a fun glass to use and they look so elegant and beautiful.
JoyJolt carries a large variety of cocktail glasses, so you’re sure to find something you love!
From everyday use to special occasions there is something for any cocktail or party.
I used these Sweets & Treats Sweet Sprinkles Mix: Sock Monkey sprinkles to rim the glass, and we loved how festive it looked.
Simply dip the rim in corn syrup or honey and then dip into sprinkles. Finally, put the glass in the freezer for about 20 minutes to set.
Then you can simply pour the liquid straight into the glasses.
You can pick from a wide variety of sprinkles for any occasion or cocktail.
Plus, as you can imagine, they are perfect for your baked goods too. ha!
More Christmas Sweets Recipes
Puerto Rican Coquito
Frozen Salted Caramel White Russians
Slow Cooker Salted Caramel Hot Chocolate
Chocolate Hazelnut Doughnuts
Eggnog Cinnamon Roll Donuts
Chocolate Marshmallow Fudge
Cranberry Eggnog Fudge
Chocolate Espresso Mousse
Cranberry Champagne Cupcakes
Eggnog Gelato
Festive Coconut Macaroons
Gingerbread Latte Cupcakes with Coffee Buttercream
Peanut Butter Chocolate Chip Scones
Rum Spiked Eggnog Cupcakes
White Christmas Cupcakes with White Chocolate Peppermint Buttercream
White Chocolate Cranberry Coffee Cake
This recipe is intended for individuals ages 21 & up. Please drink responsibly.
Let’s see even more of the BEST Gingerbread recipes!
- Gingerbread Spice Mocha Coffee Mix (Gift in a Jar)
- Spiced Gingerbread Pancakes
- Spicy Gingerbread with a Mocha Glaze
- Chocolate Gingerbread Bundt Cake with Cookie Butter Glaze
- Gingerbread Salted Caramel Coffee Martini
Gingerbread Salted Caramel Coffee Martini Recipe
Gingerbread Salted Caramel Coffee Martini
Suggested Equipment
Ingredients
- 2 oz. vodka
- 2 oz coffee liqueur
- 3 oz. freshly brewed coffee
- [.5 oz. Torani Salted Caramel Syrup]
- [.5 oz. Torani Gingerbread Syrup]
- ice
Instructions
- Fill cocktail glass with ice about halfway.
- In a cocktail shaker, place vodka, coffee liqueur, brewed coffee and both syrups. Add ice to the shaker and shake vigorously for about a minute or so.
- Strain the liquid into the ice filled glass.
- Enjoy