This recipe for Gingerbread Salted Caramel Coffee Martini is sponsored with ChristmasSweetsWeek. I received product samples from sponsor companies to assist in the creation of the ChristmasSweetsWeek recipes. All opinions are mine alone. This recipe is intended for individuals ages 21 & up. Please drink responsibly.
This Gingerbread Salted Caramel Coffee Martini is a holiday favorite around here. It’s simply a typical Coffee Martini kicked up a notch and taken to the next level. Just in time for the holidays. There’s nothing sweeter and more warming on a cold winter’s night.
It’s day 4 of Christmas Sweets Week and today I am sharing this Gingerbread Salted Caramel Coffee Martini.
Whew! That’s a mouthful! And so is this drink!
The wonderful flavors of Torani syrups make the gingerbread and salted caramel flavors the star of the cocktail. Torani syrups are our favorite thing to add to any hot beverage or even cocktail!
We love Torani Gingerbread and Torani Salted Caramel Syrups!
We used these absolutely beautiful JoyJolt Carre Square Martini glasses. Such a fun glass to use and they look so elegant and beautiful.
JoyJolt carries a large variety of cocktail glasses, so you’re sure to find something you love!
From everyday use to special occasions there is something for any cocktail or party.
I used these Sweets & Treats Sweet Sprinkles Mix: Sock Monkey sprinkles to rim the glass, and we loved how festive it looked.
Simply dip the rim in corn syrup or honey and then dip into sprinkles. Finally, put the glass in the freezer for about 20 minutes to set. Then you can simply pour the liquid straight into the glasses.
You can pick from a wide variety of sprinkles for any occasion or cocktail. Plus, as you can imagine, they are perfect for your baked goods too. ha!
#ChristmasSweetsWeek Thursday recipes:
Beverages:
Puerto Rican Coquito from A Kitchen Hoor’s Adventures
Frozen Salted Caramel White Russians from Blogghetti
Gingerbread Salted Caramel Coffee Martini from Daily Dish Recipes
Hot Buttered Caramel Apple Cider Mix from Tip Garden
Salted Caramel Martini from April Golightly
Slow Cooker Salted Caramel Hot Chocolate from Cheese Curd in Paradise
Breakfast:
Chocolate Hazelnut Doughnuts from Kate’s Recipe Box
Cranberry Eggnog Quickbread from Jonesin’ For Taste
Cranberry Orange Bread from Juggling Act Mama
Eggnog Cinnamon Rolls from Moore or Less Cooking
Eggnog Cinnamon Roll Donuts from Strawberry Blondie Kitchen
Candies:
Chocolate Marshmallow Fudge from Cookie Dough and Oven Mitt
Cranberry Eggnog Fudge from Sweet Beginnings
Desserts:
Chocolate Covered Cherry Cookies from Seduction In The Kitchen
Chocolate Espresso Mousse from Karen’s Kitchen Stories
Cranberry Champagne Cupcakes from Our Good Life
Eggnog Gelato from The Redhead Baker
Festive Coconut Macaroons from For the Love of Food
Gingerbread Latte Cupcakes with Coffee Buttercream from Love and Confections
Peanut Butter Chocolate Chip Scones from Rants From My Crazy Kitchen
Peppermint Pattie-Stuffed Chocolate Cake Mix Cookies from Platter Talk
Peppermint Red Velvet Macarons from The Crumby Kitchen
Rum Spiked Eggnog Cupcakes from Hezzi-D’s Books and Cooks
Salted Caramel German Chocolate Dessert Shooter from Take Two Tapas
White Christmas Cupcakes with White Chocolate Peppermint Buttercream from Family Around the Table
White Chocolate Cranberry Coffee Cake from Who Needs A Cape?
A Giveaway!
To get more information about the giveaway, amazing sponsors and awesome prizes, you can visit this post, or simply enter below.
Now let’s enjoy some Gingerbread Salted Caramel Coffee Martini!
This Gingerbread Salted Caramel Coffee Martini is a holiday favorite around here. It's simply a typical Coffee Martini kicked up a notch and taken to the next level. Just in time for the holidays. There's nothing sweeter and more warming on a cold winter's night. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Gingerbread Salted Caramel Coffee Martini
Ingredients
Instructions
Recommended Products
Thank you ChristmasSweetsWeek Sponsors: Dixie Crystals, Cabot Cheese, Lorann Oils & Flavors, Torani, Joyjolt, and Sweets & Treats Boutique for providing the prizes free of charge.
These companies also provided the bloggers with samples and product to use for ChristmasSweetsWeek recipes. All opinions are my own. The ChristmasSweetsWeek giveaway is open to U.S. residents, age 18 & up. All entries for the winner will be checked and verified. By entering you give the right to use your name and likeness. The number of entries received determines the odds of winning. Six (6) winners will be selected. The prize packages will be sent directly from the giveaway sponsors.
The ChristmasSweetsWeek Bloggers are not responsible for the fulfillment or delivery of the prize packages. Bloggers hosting this giveaway and their immediate family members in their household cannot enter or win the giveaway. No purchase necessary. Void where prohibited by law. This promotion is in no way sponsored, endorsed or administered by, or associated with Facebook, Instagram, Pinterest, Twitter or any other social channel mentioned in the ChristmasSweetsWeek posts or entry.
Let’s see even more of the BEST Gingerbread recipes!
Nicole Cook is the owner/editor of Daily Dish Recipes, a lifestyle blog with an emphasis on food/cooking/cocktails and much more.
She calls the Midwest home – Missouri to be exact. Coffee is her go-to drink, music is her vice and she is endlessly tethered with devices to her online world. She loves all things planner, lives for her great big family and loves her pets endlessly!
Her motto in life: Live Simply, Dream Big, Be Grateful, Give Love, Laugh Lots. Always, always laugh lots.
[…] Coquito from A Kitchen Hoor’s Adventures Frozen Salted Caramel White Russians from Blogghetti Gingerbread Salted Caramel Coffee Martini from Daily Dish Recipes Hot Buttered Caramel Apple Cider Mix from Tip Garden Salted Caramel Martini […]