Easy Italian Herb Shrimp Pilaf
I’m a busy mom. Our weeknights are spent running to and from a variety of activities, events and lessons. I’m plain tired when it comes time to prepare dinner and sometimes we barely have time to fit it in.
On the nights when we do have down time or don’t need to be somewhere, I always plan these ridiculously elaborate meals. Why? Because I have somehow in my messed up busy mom brain, equated that elaborate means something more to my family than it does. It doesn’t.
My family doesn’t care how long it took me to make the meal, or about how many ingredients I used or even what it’s called. They care about how good it tastes and that they got to enjoy it with me. So why shouldn’t I make quicker meals, which eventually translates to more time to do the things I love, like being with my family?
If mom is always in the kitchen cooking, how is she spending time with the family?
Answer: She’s not. Or at least she wasn’t until recently.
Lately, I have been back on a quest to come up with delicious meals that are easy, and come together quickly. This helps me out throughout the entire week, including weekends.
Enter Land O Lakes® Sauté Express® Sauté Starters. Land O Lakes® had the solution I was looking for, an easy, delicious solution to both my weeknight dinner dilemma as well as my need to fix quicker dinners on the weekends, when busy mom’s would rather be spending time with their families.
The new Sauté Express® Sauté Starter combines butter, olive oil and a variety of herbs and spices into one convenient little wrapped square. You simply toss a Sauté Express® Square into your sauté pan and heat until it begins to bubble and sizzle.
The sound is pure joy and music to my ears.
Then it get’s fun – you simply add your fish, shrimp, chicken or pork and sauté in less than 30 minutes for a fast and delicious meal. It seriously cannot get much better than that, and the flavor is unbelievable! Busy mom’s everywhere are sighing in relief. Trust me, I know I was.
This quick Italian Herb Shrimp Pilaf I created, was packed with flavor and came together in under 15 minutes. That is what I’m talking about. I simply paired it with this easy Zucchini and Tomato Salad and I was good to go. My family was happy, we enjoyed time together and most importantly, we enjoyed a delicious meal, that took less time to cook that it took to eat!
Disclosure: The author received a full-value coupon redeemable for Sauté Express® Sauté Starter for recipe development and review purposes. All opinions are my own.
Sauté Express® Chicken Recipes:
Creamy Lemon-Chicken w/ Artichokes by girlichef
Italian Chicken Pasta Wrap by Big Bears Wife
Creamy Parmesan Pasta with Chicken & Mushrooms by The Messy Baker
Creamy Chicken Enchiladas by That Skinny Chick can bake
Capellini Pomodoro with Italian Herb Chicken by Mom’s Test Kitchen
Garlic and Herb Chicken Pasta Toss by Ruffles & Truffles
Sauté Express® Fish and Seafood Recipes:
Easy Cajun Shrimp Pilaf by Daily Dish Recipes
Crabmeat stuffed Flounder Roulades by The Girl in the Little Red Kitchen
Cod Fillet with Lemon Pepper Ginger Sauce by Kimchi Mom
Blackened Tilapia Po’ Boys by Juanita’s Cocina
Tomato-Basil Shrimp with Orzo and Feta by The Weekend Gourmet
Sauté Express® Ham and Pork Recipes:
Ham and Vegetable Frittata by Magnolia Days
Recipe for Easy Italian Herb Shrimp Pilaf
Easy Italian Herb Shrimp Pilaf
- 1 pound of shrimp – peeled
- 2 squares of Land O Lakes® Italian Herb Sauté Express® Sauté Starter
- 1 medium onion
- 1 garlic clove cut in 2 halves
- 1-2 cups cooked rice hot
- 1 square of Land O Lakes® Italian Herb Sauté Express® Sauté Starter
- In a saucepan, melt 2 squares of Land O Lakes® Italian Herb Sauté Express® Sauté Starter.
- When you see it bubble and hear it sizzle, add the garlic and onion. Saute for 2 minutes.
- Add the shrimp and saute 5 minutes over medium heat.
- In another pot, prepare the rice, drain extra water.
- Melt another square of Land O Lakes® Italian Herb Sauté Express® Sauté Starter into the rice.
- Pour the rice into a serving bowl. Pour the contents of the shrimp pan over the rice.
It looks super yummy. 🙂
Rice, shrimp, accented with herbs, spices and olive oil wrapped up in one easy square? Oo-la-la! This is a keeper recipe, Nicole. Thank you for sharing this very I am sure dish which could be consumed daily =)
Oh my goodness… this dish looks amazing! My family would love this recipe.
Mmm buttery rice and shrimp! Sounds delicious. Thanks for sharing.
I love shrimp and always looking for recipes for it. This is certainly one I will have to make and soon too.
WHY are we not neighbors so we can eat dinner together?
Love everything about this dish. My husband could live on cajun anything. He’s going to flip when I make him this.
This looks like a perfect quick but flavorful meal! I love shrimp and rice. Yum!
This looks delish…I love shrimp and could eat them every day! So much flavor going on here!
Looks like a perfect shrimp dinner…quick and delish!!!
Oh, I like how you added the butter to the rice also! Great recipe!
That’s what I’m talkin’ about, too ;). This sounds so tasty – of course, shrimp and rice are pretty much a fabulous weeknight combo.. YUM!
My husband would love this dish!
This sounds so fantastic! Making this dish for sure. Shrimp and rice are my two favorite things in the world!
Don’t you love how fast a meal comes together with the Saute Express? I was seriously amazed when a meal was ready to eat in 15 minutes. Your dish looks great!
Yum! I’m excited about this new product and can’t wait to try it out on my favorite seafood dishes. Your dish looks so delicious!
Oh yes, herbed shrimp on pilaf. It sounds fantastic! Love that it is such a quick, easy dinner.
My husband loves shrimp dishes. This looks quick and tasty!
Wow, that does look so easy and so good!!
I’m making shrimp later this week and wasn’t sure what to do, I think I do now! This looks great!
This dish is looking tempting. I will soon make it at home.
The dish looks fantastic and delicious. Thank you for sharing the recipe.