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Shrimp Scampi Spring Rolls
An easy weeknight dinner or anytime lunch - only a handful of ingredients, some rice paper and some easily prepared shrimp scampi and this recipe will be on your table in no time at all.
Course
Appetizers, Snacks and Small Bite Recipes
Cuisine
American
Keyword
easy snack recipes
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
6
servings
Calories
293
kcal
Author
Nicole Cook
Ingredients
12
ounces
Shrimp Scampi
1 ½
cups
rice
cooked
½
cup
avocado
chopped
6
Rice Paper Circles
2
tablespoons
green onions
chopped
Instructions
Prepare Shrimp Scampi according to package directions.
Mix rice and shrimp scampi together.
Prepare rice paper circles according to package directions.
Cut up veggies.
Lay a rice paper wrapper down, scoop rice and shrimp into the center, add veggies and roll.
Mix up a dip, or serve with condiment of your choice and ENJOY!
Nutrition
Calories:
293
kcal
|
Carbohydrates:
49
g
|
Protein:
17
g
|
Fat:
3
g
|
Saturated Fat:
0.5
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.002
g
|
Cholesterol:
93
mg
|
Sodium:
180
mg
|
Potassium:
285
mg
|
Fiber:
2
g
|
Sugar:
0.2
g
|
Vitamin A:
41
IU
|
Vitamin C:
2
mg
|
Calcium:
61
mg
|
Iron:
1
mg