Guacamole Avocado Pasta
This Avocado Pasta coated in an easy Guacamole is amazing. Refreshing. Guacamole Avocado Pasta is just what you need for a summer evening dinner!
Servings 6
Calories 451kcal
Ingredients
- 4 medium avocados
- ½ teaspoons salt
- 2 cloves minced garlic minced
- ¼ cup minced onion minced
- ½ jalapeno pepper seeded and minced
- ½ cup fresh cilantro minced
- 2 Tablespoons lime juice
- 8-16 oz. pasta cooked
- 6 strips bacon cooked
Instructions
- Go ahead and boil your noodles while you're mixing your guac.
- You might also want to either microwave or oven bake your bacon to get that ready too.
- In a large bowl, mash up your avocado. You can use more than just 4, we usually do but we're feeding more.
- Add the salt, minced garlic, minced onion, jalapeno and cilantro and mix well.
- Add the lime juice and blend well.
- Drain your pasta and put in a large serving bowl. Add the guacamole and toss into the pasta.
- Crumble the bacon and gently toss into pasta. Serve!
Nutrition
Calories: 451kcal | Carbohydrates: 41g | Protein: 11g | Fat: 29g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 17g | Trans Fat: 0.03g | Cholesterol: 15mg | Sodium: 373mg | Potassium: 804mg | Fiber: 10g | Sugar: 2g | Vitamin A: 318IU | Vitamin C: 16mg | Calcium: 29mg | Iron: 1mg
