Dr Pepper Saucy Chicken Sliders

These one of a kind Dr Pepper Saucy Chicken Sliders are covered in a deliciously sweet & savory Dr. Pepper Sauce that is to die for. An easy slider for any event!

Course Sandwiches Burgers and Sliders

Cuisine American

Keyword easy lunch recipes, easy slider recipes

Prep Time 15

Cook Time 10

Total Time 25

Servings sliders

Calories 261kcal

Author Nicole Cook

Ingredients

For the sliders:

24 Hawaiian rolls
3-4 cups shredded cooked chicken
24 slices cheese if desired

For the sauce:

1 cup Dr Pepper any variety
4 teaspoons dijon mustard
4 Tablespoons butter melted
1 Tablespoons garlic powder
¼ cup onions chopped and sauteed
3 teaspoons Worcestershire sauce
2 teaspoons soy sauce
2 Tablespoons poppyseeds

Instructions

Preheat oven to 350?F.
Slice the Hawaiian rolls in half and place the bottom halves in the bottom of a baking pan. 12 in each pan.
Sprinkle shredded chicken on each slider, add a slice of cheese if desired.
Return the top bun to each slider.
Repeat with all the remaining sliders.
In a medium bowl, combine the Dr Pepper, dijon mustard, melted butter, garlic powder, chopped grilled onions, Worcestershire sauce and soy sauce.
Drizzle the sauce over the tops of the slider buns slowly trying to get each slider covered a bit.
Sprinkle the tops of the sliders generously with poppy seeds.
Cover your pan loosely with tin foil and bake for 10-12 minutes. Remove the tin foil about 8+ minutes in.

Nutrition