Double Chocolate Pumpkin Cupcakes

These easy, but incredibly delicious Double Chocolate Pumpkin Cupcakes are perfect for any of your autumn events. From tailgating and games to Halloween parties and more.

Course Dessert

Cuisine American

Keyword easy cupcake recipes, easy pumpkin recipes

Prep Time 10

Cook Time 18

Total Time 28

Servings cupcakes

Calories 103kcal

Author Nicole Cook

Ingredients

1 box chocolate cake mix
15 oz. pumpkin puree not pumpkin pie filling
¾ cup chocolate chips
1 teaspoons pumpkin pie spice optional
Chocolate Frosting Homemade or Storebought

Instructions

In a large mixing bowl, combine the canned pumpkin, pumpkin spice and the chocolate cake mix. Add 1 egg and mix well.
Fold the chocolate chips into the batter.
Spoon the batter into prepared cupcake liners.
Bake cupcakes according to the package directions on the cake mix box. Check for doneness with a toothpick.
Allow to cool before frosting.
Frost the cupcakes with the chocolate frosting.

Nutrition