Spiced Turmeric Coffee Latte

Why You’ll Love This Spiced Turmeric Coffee Latte

Flavor Profile:

• Unique and Warming: The combination of coffee, turmeric, and five spice powder offers a unique and flavorful experience. The turmeric adds a touch of earthiness and warmth, while the five spice powder brings in a complex blend of sweet and savory notes.
• Vanilla for Balance: Vanilla extract or bean adds a touch of sweetness that balances the warming spices and complements the coffee.
• Creamy and Smooth: Steamed milk creates a creamy and smooth texture, making the latte enjoyable to sip on.
• Customizable Sweetness: With the option of adding a sweetener or using a flavored milk alternative, you can adjust the sweetness level to your preference.

Better for You Benefits:

• Turmeric Power: Turmeric boasts curcumin, an anti-inflammatory and antioxidant compound. While some of the benefits are debated, many people appreciate incorporating turmeric into their diet.
• Warming Spices: Spices like cinnamon and ginger, commonly found in five spice powder, can have digestive benefits and contribute to a feeling of warmth.

Overall Experience:

• Warm and Inviting: The combination of warm spices, creamy milk, and coffee creates a warm and inviting drink, perfect for a chilly morning or a cozy afternoon pick-me-up.
• Special Treat: The use of interesting spices like turmeric and five spice powder elevates a regular latte into a more special and intriguing beverage.

Ingredients for Spiced Turmeric Coffee Latte

• Brewed Coffee: This forms the coffee base of the latte.
• Turmeric: The star of the show, turmeric adds an earthy, warm flavor and a vibrant yellow color to the latte.
• Five Spice Powder: A blend of warming spices like cinnamon, cloves, fennel, star anise, and Szechuan peppercorns, this adds a complex flavor profile.
• Steamed Milk: This creates a creamy and smooth texture in the latte. You can use dairy milk or a non-dairy alternative like almond milk, oat milk, or coconut milk.
• Vanilla extract or bean: A touch of vanilla sweetens the latte and complements the warming spices.
• Coconut oil: This adds a subtle sweetness and richness to the latte, Some people also believe it helps with the absorption of turmeric.

What Should I Serve with Delicious Spiced Turmeric Coffee Latte

The Spiced Turmeric Coffee Latte offers a unique flavor profile that can be complemented by a variety of sweet and savory pairings. Here are some ideas to consider:

Sweet Treats:

• Biscotti: The classic biscotti with its slight sweetness and almond flavor pairs well with the warming spices in the latte.
• Fruit and Nut Bars: Granola or oat bars with dried fruits and nuts offer a satisfying and healthy option.
• Scones or Muffins: Freshly baked scones or muffins, especially those with flavors like blueberry or orange, can be a delicious accompaniment.
• Pancakes or Waffles: For a more decadent brunch option, consider serving pancakes or waffles drizzled with maple syrup or honey.

Savory Bites:

• Breakfast Muffins: Savory breakfast muffins with ingredients like cheese, vegetables, or sausage can balance the sweetness of the latte.
• Fruit and Cheese Plate: A simple yet elegant option is a cheese plate with fresh fruits like grapes, apple slices, or berries.
• Energy Bites: Dates, nuts, and seeds rolled into bite-sized energy balls provide a healthy and flavorful snack.
• Breakfast Quesadilla: A savory quesadilla with cheese, eggs, or vegetables can be a quick and satisfying breakfast or brunch option.

How to Store Leftover Latte’s

Leftover Spiced Turmeric Coffee Latte is best enjoyed fresh, but you can store it for a short time with proper handling. Here’s how:

• Storage Container: Transfer the leftover latte to an airtight container. This will prevent any unwanted flavors or odors from seeping in and affecting the taste.
• Refrigeration: Store the latte in the refrigerator. The cold temperature will help slow down bacterial growth and preserve the quality for a longer period.
• Storage Time: Ideally, consume leftover Spiced Turmeric Coffee Latte within 1-2 days. The coffee will lose some of its freshness and the spices may settle over time.

Reheating:

When you’re ready to enjoy your leftover latte again, reheat it gently. Here are two methods:

• Stovetop: Pour the latte into a saucepan over medium-low heat. Stir occasionally until warmed through. Be careful not to overheat or boil the latte, as this can scald the milk and affect the flavor.
• Microwave (optional): While not ideal, you can also reheat the latte in a microwave-safe container on low power for short bursts (30 seconds at a time) , stirring in between, until warmed through. This method may cause uneven heating, so be cautious.

Additional Tips:

• If the latte seems too thick after reheating, you can add a splash of milk or water to thin it out to your desired consistency.
• The separation of spices is normal. Simply give it a good stir before reheating to reincorporate them.
• Consider adding a fresh sprinkle of spices like cinnamon or nutmeg on top for an extra flavor boost when reheating.