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Pepperoni Pizza Roll Ups
A super easy after school snack, these Pizza Roll Ups are delicious as is, or kick them up a notch with whatever your heart is craving!
Course
Appetizers, Snacks and Small Bite Recipes
Cuisine
American
Keyword
easy appetizers, easy snack ideas
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
8
Pizza Roll Ups
Calories
253
kcal
Author
Nicole Cook
Ingredients
8
crescent rolls
8
string cheese sticks
1
cup
pepperoni
½
cup
pizza sauce
freshly chopped herbs, pizza ingredients
Instructions
Preheat your oven to 375 and spray your baking sheet with cooking spray.
Separate your crescent roll triangles. Depending on can size, you should wind up with between 6-8.
Place pepperoni slices on each triangle. We used 5-6 pieces of pepperoni per crescent triangle.
Place a cheese stick across the top of the triangle and begin rolling widest side to narrowest side.
Place the roll ups on your prepared baking sheet, don’t allow them to touch.
Bake for 10-14 minutes, or until golden brown.
Serve immediately. Offer up some pizza sauce for dipping them in. (they are also really amazing with Ranch dressing – just saying)
Nutrition
Calories:
253
kcal
|
Carbohydrates:
13
g
|
Protein:
10
g
|
Fat:
19
g
|
Saturated Fat:
9
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
0.2
g
|
Cholesterol:
29
mg
|
Sodium:
736
mg
|
Potassium:
84
mg
|
Fiber:
0.2
g
|
Sugar:
3
g
|
Vitamin A:
70
IU
|
Vitamin C:
1
mg
|
Calcium:
25
mg
|
Iron:
1
mg