Go Back Email Link
–+ servings
Duck Tenderloins with Honey Orange Aioli
Print

Honey Orange Aioli

Dip delicious duck tenderloins in this wonderfully orange aioli sauce sweetened with honey, these Duck Tenderloins with Honey Orange Aioli are a family favorite!
Course Main Dish
Cuisine American
Keyword easy appetizers, easy dip recipes
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 servings of dip
Calories 293kcal
Author Nicole Cook

Ingredients

  • ¾ cup mayonnaise
  • 1 teaspoons honey
  • 1 tablespoons orange juice adjust more or less for your own taste
  • 1 teaspoons orange zest grated

Instructions

  • Mix all of the ingredients together and refrigerate for about 30 minutes.
  • Serve with duck, poultry, veggies, etc.

Nutrition

Calories: 293kcal | Carbohydrates: 2g | Protein: 0.4g | Fat: 31g | Saturated Fat: 5g | Polyunsaturated Fat: 19g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 18mg | Sodium: 267mg | Potassium: 19mg | Fiber: 0.1g | Sugar: 2g | Vitamin A: 38IU | Vitamin C: 3mg | Calcium: 5mg | Iron: 0.1mg
QR Code linking back to recipe