Homemade Whipped Garlic Butter

This flavorful incredibly creamy homemade whipped garlic butter is ridiculously easy and a great addition to your dinner rolls, makes great garlic bread and is delicious spread on potatoes and more!

Course Condiments Sauces and Dips

Cuisine American

Keyword 4 ingredient recipes, easy condiment recipes

Prep Time 5

Total Time 5

Servings tablespoons

Calories 107kcal

Author Nicole Cook

Ingredients

1 cup unsalted butter softened
4 tablespoons milk
2 Tablespoons garlic minced
2 Tablespoons Italian seasoning

Instructions

Place the softened butter, milk, garlic and Italian seasonings into a medium size bowl.
Using a hand mixer, whip the butter on low for about 2 minutes.
Increase the speed to high speed, and whip for 3 or 4 minutes until the butter is light and creamy.
Refrigerate in an air tight container until ready to use.

Nutrition