Easy Pizza Pasta

A delicious, cheesy pizza pasta filled with sausage, melted cheese and full of so much flavor. Its base is only 6 ingredients, but you can add whatever you like to make it the way you love your pizza!

Course Main Dish

Cuisine American

Keyword 6 ingredient recipes, easy pasta dishes

Prep Time 15

Cook Time 12

Total Time 27

Servings servings

Calories 503kcal

Author Nicole Cook

Ingredients

8 ounces rigatoni noodles
1 pounds ground sausage cooked and crumbled
1.5 cups pizza sauce
1 teaspoon garlic powder
1.5 cups shredded provolone we used provel, but you can also use mozzarella
.5 teaspoon dried oregano

Instructions

In a skillet, brown the ground sausage, drain and set aside.
In a large pot, cook the rigatoni noodles according to package directions or to desired doneness. Drain and set aside.
Meanwhile, in a small pot, over medium, heat the pizza sauce, garlic powder and oregano. Once hot and combined, add the shredded cheese and stir frequently until melted.
When everything is ready, add the sausage to the pizza sauce, and toss in pasta. Combine and serve.

Nutrition