These irresistible Garlic Chicken Puffs are bite-sized bursts of flavor, perfect for any party or gathering. Flaky crescent rolls are filled with savory, garlicky chicken and baked to golden perfection, offering a delightful combination of textures and tastes in every pop.
Mix cream cheese, garlic and chicken in a medium sized bowl until well blended. I added some herbs and spices. Go ahead, be a little feisty and use a flavored cream cheese - it adds a certain something to them!
Unroll the crescent rolls and cut each triangle into 2 triangles note: when you unroll the crescent rolls, 2 triangles are attached making a big square, you can just cut from there following the perforation for one cut and made another cut from the other corners = giving you 4 little triangles)
Place 1 tsp of chicken mixture on the center of each triangle and fold the corners in over the creamy mixture.
Place on cookie sheet, lined with aluminum foil and sprayed with no stick spray. Bake at 375 for 10-14 mins.