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Air Fryer Garlic and Onion Pretzels Featured Image
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Air Fryer Garlic and Onion Pretzels

Savory and salty, garlic and onion pretzels make a great snack and are really easy to make. Just pop in the air fryer or use your oven.
Course Appetizers, Snacks and Small Bite Recipes
Cuisine American
Keyword 4 ingredient recipes, easy snack ideas
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 15 servings
Calories 181kcal

Ingredients

  • 16 ounces mini pretzels
  • 2 tablespoons garlic powder
  • 1 ½ tablespoons onion powder
  • ½ cups butter melted

Instructions

  • Preheat your air fryer to 350 degrees F. If your air fryer doesn't have a preheat featured, move to the next step.
  • In a gallon size zip top bag, pour the pretzels in. Pour in the butter. Seal bag and shake vigorously to coat the pretzels in butter.
  • Open bag and carefully pour in the garlic and onion powder, seal and shake again until evenly distributed. If you want more flavor, add more seasoning now if you want.
  • Once done, layer in the bottom of your air fryer and air fry in batches at 350 degrees F for 3-5 minutes. Watch carefully since all air fryers are different.
  • Allow to cool completely. Store in an airtight container for up to one week.

Nutrition

Calories: 181kcal | Carbohydrates: 27g | Protein: 0.3g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 16mg | Sodium: 523mg | Potassium: 21mg | Fiber: 0.2g | Sugar: 0.1g | Vitamin A: 189IU | Vitamin C: 0.2mg | Calcium: 5mg | Iron: 0.1mg