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Air Fryer Philly Cheesesteak Egg Rolls Featured
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Air Fryer Philly Cheesesteak Egg Rolls

A favorite tailgating recipe, these Air Fryer Philly Cheesesteak Egg Rolls are both easy and delicious. Always a huge hit at any gameday event, stuffed with steak, cheese, peppers and mushrooms. Or leave out the veggies and just do steak and cheese all the way. 
Course Air Fryer Recipes
Cuisine American
Keyword easy air fryer recipes
Prep Time 20 minutes
Cook Time 6 minutes
Total Time 26 minutes
Servings 8 servings
Calories 350kcal

Ingredients

  • 1 ½ pounds cooked steak thinly sliced (see notes above for different types)
  • 1 onion thinly diced
  • 1 green bell pepper seeded and thinly diced
  • 1 cups chopped mushrooms
  • 1-2 tablespoons butter
  • 16 egg roll wrappers
  • 8 slices provolone cheese halved

Instructions

  • After cooking the steak, melt the butter in a cast iron skillet. Saute the onion, green peppers, and mushrooms until onions are translucent.
  • To assemble the egg rolls, lay them out on a flat surface. Scoop steak and veggies into the middle of the egg roll wrapper and place a slice of cheese over the top. Roll the egg roll wrapper over the meat, tucking in the sides and wetting down the final corner to adhere to the egg roll wrapper.
  • Place the egg rolls gently into the air fryer keeping a little space between them and being careful not to crowd them.
  • Spray the basket of the Air Fryer with a light coating of cooking spray. Brush a little oil on each side of all of the egg rolls.
  • Turn your air fryer onto 390 for 4 minutes. Flip the egg rolls, and then turn the air fryer to 390 again and cook for an additional 4 minutes. If they don't seem done, add two minutes and do it one last time.
  • Serve hot!

Nutrition

Calories: 350kcal | Carbohydrates: 19g | Protein: 25g | Fat: 19g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 0.1g | Cholesterol: 71mg | Sodium: 346mg | Potassium: 408mg | Fiber: 2g | Sugar: 2g | Vitamin A: 283IU | Vitamin C: 13mg | Calcium: 167mg | Iron: 3mg