Ham and Pasta Salad | Classic Southern
This classic southern Ham and Pasta Salad is the perfect side dish or pasta salad for a BBQ or any get together!
Servings 4 servings
Calories 530kcal
Ingredients
- 2 cups pasta cooked
- ½ cup mayonnaise
- 2 teaspoons prepared mustard
- ¼ teaspoons salt
- ¼ teaspoons pepper
- 1 clove garlic minced
- 2 Tablespoons parsley finely chopped
- ¾ cups celery chopped
- 1 small onion chopped
- ½ cup dill pickles chopped
- 2 cups ham chopped
- ½ cup cheddar cheese shredded
Instructions
- Cook your pasta until tender, according to package directions.
- Drain and run cold water over the pasta to cool it off. Drain all water.
- In a small bowl, mix together the mayonnaise, mustard, salt, pepper, garlic and parsley.
- In a large bowl, pour in the pasta and add the mayo sauce and mix together well.
- Add the celery, onion, dill pickles and ham and mix together.
- Gently stir in the shredded cheese.
- Cover and refrigerate for at least 6 hours.
Nutrition
Calories: 530kcal | Carbohydrates: 23g | Protein: 23g | Fat: 38g | Saturated Fat: 10g | Polyunsaturated Fat: 14g | Monounsaturated Fat: 11g | Trans Fat: 0.1g | Cholesterol: 69mg | Sodium: 1436mg | Potassium: 371mg | Fiber: 2g | Sugar: 2g | Vitamin A: 449IU | Vitamin C: 6mg | Calcium: 141mg | Iron: 2mg