Grilled Avocado and Egg Melt Sandwich

Want a less traditional breakfast sandwich? This Grilled Avocado and Egg Melt Sandwich is the perfect way to start your day! Full of so much protein and flavor, you're sure to start your day off right!

Course Main Dish

Cuisine American

Keyword easy sandwich recipes

Prep Time 15

Total Time 15

Servings sandwich

Calories 623kcal

Author Nicole Cook

Ingredients

2 pieces Italian bread or whatever you have
1 tablespoo butter
2 eggs
½ avocado sliced
2 slices cheese any kind you love
salt and pepper to taste

Instructions

Spread butter on one side of each piece of bread. Set aside.
In a skillet, cook 2 eggs the way you like them - sunny side up, medium, over-hard, scrambled, etc.
Remove the egg to a plate for just a moment.
Turn your heat to medium.
Take 1 piece of the buttered bread and place it buttered side down into the skillet. Top with the egg, sprinkle some salt and pepper, then place the avocado slices on top of the egg and then the cheese over the avocado slices. Place the other buttered bread on top with the butter side up.
Grill on each side for about 2-3 minutes or until bread is golden.

Nutrition