Peel your eggs and slice them. Separate the whites and the yolks.
In a bowl, mix together the yellow cooked egg yolks from all the eggs, the mayo, mustard, garlic powder and salt & pepper until creamy.
In a blender, process the jalpeno's, chipotle pepper, cream cheese, adobo sauce and bacon until smooth.
Mix together with yolk mixture.
Pipe or spoon into egg white halves.
Slice green onions to top, or cut them to form footballs for the Big Game!