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Three Cheese Bacon and Jalapeno Grilled Cheese

Three gooey, creamy melted cheeses, layered with savory bacon and crispy jalapenos for a more grown up Three Cheese Bacon and Jalapeno Grilled Cheese.
Course Sandwiches Burgers and Sliders
Cuisine American
Keyword easy lunch recipes, easy sandwich recipes
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 1 sandwich
Calories 667kcal

Ingredients

  • 2 slices bread
  • 2 ounces provolone slice or shredded
  • 2 ounces cheddar slice or shredded
  • 2 ounces Monterey Jack
  • 2 slices bacon cooked
  • 2 tablespoons French's® Crispy Jalapenos

Instructions

  • On medium, heat your skillet.
  • Butter one side of each piece of bread. Place it butter side down into the pan. Top with two of the cheeses, then the bacon. then the crispy jalapenos (or fresh if you want) and then the other cheese. Place the second piece of bread, butter side up on top.
  • Flip when bread is golden brown and then grill the other side until golden brown and cheese is melted.
  • Serve immediately.

Nutrition

Calories: 667kcal | Carbohydrates: 31g | Protein: 33g | Fat: 46g | Saturated Fat: 22g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 15g | Trans Fat: 0.1g | Cholesterol: 102mg | Sodium: 1119mg | Potassium: 324mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1092IU | Vitamin C: 36mg | Calcium: 702mg | Iron: 3mg