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Deluxe Imos Pizza Lasagna Rolls

Loads of melted Provel cheese, sauce and all of the Imo’s Toppings make up these delicious, melt in your mouth Deluxe Imo’s Pizza Lasagna Rolls.
Course Main Dish
Cuisine Italian
Keyword easy pasta recipes, easy weeknight dinners
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 16 servings
Calories 495kcal

Ingredients

  • 16 lasagna noodles cooked and cooled
  • 1 pounds Italian Sausage cooked and crumbled
  • 1 pounds bacon cooked and crumbled
  • 1 cup pizza sauce
  • ½ teaspoon dried oregano
  • 1 ½ cups Provel© Cheese please see post for alternative cheese or just use provolone
  • ¾ cup mushrooms chopped and sauteed
  • ½ cup onion chopped and sauteed
  • 1 cup Green Pepper chopped and sauteed
  • 2 ½ cups pizza sauce More pizza sauce and cheese for baking
  • 1 ½ cups shredded Provel© Cheese
  • ½ teaspoon dried oregano

Instructions

  • Prepare all cooked ingredients ahead of time.
  • Preheat oven to 350 degrees. Pour 1 cup of pizza sauce into a 13x9 dish.
  • In a small bowl, combine 1 cup of pizza sauce with 1/2 teaspoon of dried Oregano.
  • On a large surface, spoon Oregano pizza sauce on each noodle on one side (see photo).
  • At one end of the lasagna noodle, spoon bacon and italian sausage. On top of that, spoon onion, green pepper and mushrooms. Top with Shredded Provel cheese (or Provolone). Start at that end, roll lasagna noodle (see photo).
  • Do this for each lasagna noodle, placing it in the 13x9 dish on top of the pizza sauce you put in it.
  • Don't be afraid to crowd them. You usually can fit 12-16 in one dish. Once all the noodles are rolled, top the entire dish with any remaining pizza sauce, provel cheese and even extra inside ingredients. Sprinkle oregano over the top.
  • Bake at 350 degrees for 25-30 minutes.

Nutrition

Calories: 495kcal | Carbohydrates: 36g | Protein: 25g | Fat: 28g | Saturated Fat: 12g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 10g | Trans Fat: 0.05g | Cholesterol: 68mg | Sodium: 1711mg | Potassium: 550mg | Fiber: 3g | Sugar: 6g | Vitamin A: 704IU | Vitamin C: 32mg | Calcium: 283mg | Iron: 5mg