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Easy Marinated Pork Ribs
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Easy Marinated Pork Ribs

Easy marinated Pork ribs are the perfect addition to any BBQ. Perfect when feeding a large group!
Course Main Dish
Cuisine American
Keyword easy beef recipes, easy grilling recipes
Prep Time 5 minutes
Cook Time 40 minutes
Marinate 4 hours
Total Time 4 hours 45 minutes
Servings 12 servings
Calories 823kcal

Ingredients

  • 1 ½ cups chicken broth
  • 1 cup brown sugar
  • ½ cup dijon mustard
  • 2 tablespoons minced garlic
  • 2 tablespoons minced onions
  • ¼ cup steak sauce
  • ¼ cup soy sauce
  • 1 teaspoons hot pepper sauce
  • ½ teaspoons ground cloves
  • 10 pounds pork ribs or other cuts of pork

Instructions

  • In a large bowl, combine the first 9 ingredients and mix well. Pour 1-1/2 cups of the marinade into a large covered plastic container and add the ribs. Turn the ribs to coat completely.
  • Refrigerate for at least 4 hours but 10+ is better. In another container, cover and refrigerate the remaining marinade.
  • When you're ready to prepare, drain and discard the marinade from the ribs.
  • Grill the pork ribs on the bbq grill, covered, over indirect medium heat for 20 minutes on each side. Baste the ribs with some the extra marinade sauce.
  • Grill 15-20 minutes longer or until a meat thermometer reads 160°, turning and basting occasionally.
  • You can serve the ribs with any remaining sauce or mix up a new batch.

Video

Nutrition

Calories: 823kcal | Carbohydrates: 21g | Protein: 42g | Fat: 62g | Saturated Fat: 20g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 23g | Trans Fat: 1g | Cholesterol: 212mg | Sodium: 803mg | Potassium: 725mg | Fiber: 1g | Sugar: 19g | Vitamin A: 23IU | Vitamin C: 2mg | Calcium: 70mg | Iron: 3mg