Dark Chocolate Mocha Waffles

Rich chocolate waffles with just a touch of coffee flavor, these Dark Chocolate Mocha Waffles make the perfect dessert to top of any meal! Enjoy with a hot, steaming cup of flavorful Door County Coffee and you'll be in heaven.

Course Dessert

Cuisine American

Keyword easy waffle recipes

Prep Time 10

Cook Time 5

Total Time 15

Servings

Calories 308kcal

Author Nicole Cook

Ingredients

¼ cup dark cocoa powder
1 ½ cups cake flour
2 teaspoons baking powder
¼ teaspoons salt
½ cup butter
1 cup granulated sugar
2 large eggs separated
½ cup strongly brewed coffee
¼ teaspoons vanilla extract
chocolate whipped cream
chocolate sauce

Instructions

Whisk together the dark cocoa powder, cake flour, baking powder and salt. Set aside the dry ingredients.
In a large bowl, cream the butter and the sugar until fluffy. Add eggs and mix well.
Add half of the dry ingredients, and half of the coffee and mix. Add the rest of the dry ingredients, rest of the coffee and the vanilla extract and mix until moistened.
Preheat your waffle maker and cook waffles according to manufacturer's directions since they are all a bit different. Mine took about 3 minutes per set.
Allow waffles to cool a bit, top with whipped cream and chocolate sauce.

Nutrition