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Two Ingredient Lemon Cake Bars
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Lemon Cake Bars - Two Ingredient

An easy two ingredient recipe that's simple, tastes delicious and can be made in only a half hour. A two ingredient dessert recipe that your whole family will love!
Course Dessert
Cuisine American
Keyword 2 ingredient recipes
Prep Time 5 minutes
Cook Time 28 minutes
Total Time 33 minutes
Servings 12
Calories 208kcal

Ingredients

  • 22 ounces lemon pie filling
  • 1 box angel food cake mix needs to be the just add water kind - but do NOT add water, eggs, oil or any other ingredient!

Instructions

  • Preheat your oven to 350 degrees.
  • Spray a 13x9 baking dish with cooking spray.
  • In a large bowl or using your stand mixer, mix together the lemon pie filling and the angel food cake mix until smooth with no lumps.
  • Pour the mixture into your prepared baking dish. Smooth out the top with a spatula.
  • Bake at 350 degrees for 28-35 minutes or until slightly golden.
  • Top with powdered sugar if desired.

Nutrition

Calories: 208kcal | Carbohydrates: 49g | Protein: 2g | Fat: 0.4g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Cholesterol: 9mg | Sodium: 439mg | Potassium: 34mg | Fiber: 0.2g | Sugar: 38g | Calcium: 58mg | Iron: 0.1mg