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Classic Shrimp Roll Sliders

Classic Shrimp Roll Sliders take a classic shrimp roll recipe, and make it slider-style which make them the perfect summer recipe for any get together! Can there be any more of a nostalgic summer recipe?
Course Sandwiches Burgers and Sliders
Cuisine American
Keyword easy sandwich recipes, easy seafood recipes, easy slider recipes
Prep Time 10 minutes
Total Time 10 minutes
Servings 12 sliders
Calories 229kcal
Author Nicole Cook

Ingredients

  • 12 Slider Rolls
  • 1.5 pounds mini shrimp peeled and deveined.
  • ¾ cup onion chopped
  • ½ cup celery chopped
  • ¾ cup mayonnaise
  • ½ teaspoons salt
  • ½ teaspoons black pepper
  • ¼ teaspoons cayenne pepper

Instructions

  • In a large bowl, combine the onion, celery, mayonnaise and all the spices.
  • Toss the shrimp into the sauce until evenly coated.
  • Slice the slider rolls in half and toast (in toaster, on grill or in oven)
  • Remove and scoop shrimp mixture onto rolls and serve immediately.

Nutrition

Calories: 229kcal | Carbohydrates: 17g | Protein: 11g | Fat: 13g | Saturated Fat: 3g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 87mg | Sodium: 595mg | Potassium: 94mg | Fiber: 0.3g | Sugar: 5g | Vitamin A: 148IU | Vitamin C: 1mg | Calcium: 36mg | Iron: 0.2mg