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–+ servings
Vanilla Mango Cherry Smoothie
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Vanilla Mango Cherry Smoothies

A wonderfully fruity Vanilla Mango Cherry Smoothie, with just a hint of the tropics and a whole lot of goodness! 
Course Drinks
Cuisine American
Keyword smoothie recipes
Prep Time 5 minutes
Total Time 5 minutes
Servings 6 servings
Calories 137kcal
Author Nicole Cook

Ingredients

  • 12 ounces vanilla greek yogurt fruit on the bottom
  • 12 ounces mango greek yogurt fruit on the bottom
  • ½ cups black cherries frozen
  • 2 teaspoons honey
  • ½ cups coconut milk Brielle used the Vanilla Coconut Milk rather than the Plain Coconut Milk - either would work
  • 1 cups ice

Instructions

  • In a blender, drop in the frozen black cherries and chop with the blender.
  • Then add both of the yogurts, the honey and the coconut milk.
  • Blend well.
  • Open the top and add the ice.
  • Blend again.
  • Serve when desired thickness (use more or less ice).

Nutrition

Calories: 137kcal | Carbohydrates: 13g | Protein: 11g | Fat: 5g | Saturated Fat: 4g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Cholesterol: 5mg | Sodium: 45mg | Potassium: 109mg | Fiber: 0.1g | Sugar: 12g | Vitamin A: 143IU | Vitamin C: 1mg | Calcium: 73mg | Iron: 1mg