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–+ servings
Grilled Lemon Pepper Butter Parmesan Asparagus
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Grilled Lemon Pepper Butter Parmesan Asparagus

Buttery, melt in your mouth grilled asparagus seasoned with lemon juice and lemon pepper seasoning, makes this Grilled Lemon Pepper Butter Parmesan Asparagus a great side dish for any BBQ.
Course Side Dish
Cuisine American
Keyword easy side dishes, holiday side dishes
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 155kcal
Author Nicole Cook

Ingredients

  • 1 ½ pounds asparagus
  • ¼ cup unsalted butter cut into thin slices
  • 1-2 teaspoons lemon pepper seasoning
  • ½ teaspoons salt
  • 1 small lemon cut into rounds
  • 2 tablespoons parmesan cheese grated, optional

Instructions

  • Prepare a tinfoil packet tray or use a vegetable tray for your BBQ pit. Get BBQ pit ready and heated.
  • In the tray, layer the asparagus and add sliced butter all over the top. Sprinkle with lemon pepper seasoning and salt. Layer lemon slices on top of that.
  • Grill covered for about 5-7 minutes. Open lid and continue cooking uncovered for about 4-5 more minutes.
  • Remove from heat, sprinkle with optional parmesan and serve immediately.

Video

Nutrition

Calories: 155kcal | Carbohydrates: 10g | Protein: 5g | Fat: 12g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 32mg | Sodium: 336mg | Potassium: 393mg | Fiber: 4g | Sugar: 4g | Vitamin A: 1669IU | Vitamin C: 24mg | Calcium: 83mg | Iron: 4mg