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Creepy Eyeball Donuts
Creepy Eyeball Donuts are a fun and festive way to celebrate Halloween with the little ones in your life. Different sized donut pans will yield more or less. We made regular donut shop sized donuts.
Course Dessert
Cuisine American
Keyword easy donut recipes, easy halloween recipes
Prep Time 15 minutes minutes
Total Time 15 minutes minutes
Servings 12 donuts
Calories 353 kcal
For Donuts 2 cups all-purpose flour 1 ¼ cups granulated sugar 2 teaspoons baking powder 1 teaspoons salt 1 egg 1 ¼ cup milk 2 tablespoons butter melted 2 teaspoons Clear Vanilla Extract For Decorating 2 cups frosting tinted black (homemade or storebought) gummy eyeballs Halloween sprinkles if desired
Preheat oven to 325 degrees F. Spray donut pan with cooking spray.
In a large mixing bowl, whisk together the flour, sugar, baking powder and salt.
In a separate bowl, beat the egg, milk and butter together until well blended. Add the vanilla extract.
Gently spoon the batter into the donut pan filling about 2/3 full.
Bake donuts at 325 degrees F., for 10-12 minutes or until a toothpick inserted comes out clean.
Allow to cool completely and then decorate.
Calories: 353 kcal | Carbohydrates: 64 g | Protein: 3 g | Fat: 9 g | Saturated Fat: 3 g | Polyunsaturated Fat: 3 g | Monounsaturated Fat: 3 g | Trans Fat: 0.1 g | Cholesterol: 22 mg | Sodium: 364 mg | Potassium: 80 mg | Fiber: 1 g | Sugar: 46 g | Vitamin A: 120 IU | Calcium: 78 mg | Iron: 1 mg