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Frozen Cherry Salad Recipe

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Another delicious summertime recipe. This tastes great at a BBQ and is one of my most often requested dishes for such. The kids love it, adults love it and it goes fairly quickly. Make several batches at a time in a freezer cooking session and you’ll always have one on hand.

Frozen Cherry Salad

1 can pitted dark cherries

1 sm. can crushed pineapple

2 (3 oz.) pkg. cream cheese

½ c. sugar

1 carton sour cream

Juice of 1 lemon

½ c. black walnuts

Drain fruits; bring juice to boil. Beat in cream cheese until it has dissolved. Add the other ingredients. Freeze; cut and serve.

Recipe adapted from Taste of Home. Photo by Taste of Home.

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Connie

Tuesday 27th of July 2010

Mmmmmmmmm......most of these recipes use gelatin in them and I don't eat it. I also no longer eat Maraschino cherries. This looks perfect! Thank you!

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