Not your classic deviled eggs, these Twisted Deviled Eggs have a little bite to them! Absolutely stunning!

Twisted Deviled Eggs

It’s day two of the deviled egg explosion of recipes here on my blog.

I told you all earlier this week that I planned to pamper you with a nice variety of various deviled egg recipes all week long.

Deviled eggs are the perfect appetizer to serve. It’s an easy appetizer to double, triple or quadruple and still stay on a budget.

All of these recipes that we share for deviled eggs have been tried by my family and are deemed edible and tasty.

We love to try out different egg recipes, and deviled eggs are one of our favorite ways to eat eggs. And there are just so many different kinds.

We have several different types of deviled eggs recipes with interesting and unique flavors. We really hope you will try them and let us know what you think.

Do you love Deviled Eggs as much as we do?

More deviled egg recipes:

Recipe for Twisted Deviled Eggs

Twisted Deviled Eggs Featured Image

Twisted Deviled Eggs

Nicole Cook
Not your classic deviled eggs, these Twisted Deviled Eggs have a little bite to them! Absolutely stunning!
5 from 2 votes
Prep Time 15 minutes
Total Time 15 minutes
Course Appetizers, Snacks and Small Bite Recipes
Cuisine American
Servings 12
Calories 56 kcal

Ingredients
  

  • 6 hard-boiled eggs
  • 2 Tablespoons mayonnaise
  • 1 ½ teaspoons Dijon mustard
  • 1 green onion thinly sliced
  • 2 tablespoons parsley finely chopped,
  • salt and fresh ground black pepper to taste
  • 1 teaspoon paprika

Instructions
 

  • Cut eggs in half lengthwise and remove the yolks into a small bowl.
  • Mash the yolks until they are crumbly.
  • Add in the mayonnaise and the dijon mustard.
  • Stir in the white onion and the chopped parsley (save some to sprinkle on top at the end).
  • Add the salt and ppeper to taste and blend it all until smooth.
  • Spoon into the egg halves.
  • Sprinkle with sliced green onion, parsley and paprika.

Nutrition

Calories: 56kcalCarbohydrates: 1gProtein: 3gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.004gCholesterol: 94mgSodium: 53mgPotassium: 43mgFiber: 0.1gSugar: 0.3gVitamin A: 280IUVitamin C: 1mgCalcium: 15mgIron: 0.4mg
Keyword easy appetizers, easy egg recipes
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2 Comments

  1. I was reviewing your blog for LinkReferral and just wanted to let you know I think you have an excellent blog with good, practical recipes! Great job!

  2. Very lovely site, i wonder why I havent been here all the while, I love the eggs and im sure going to try this recipe,…

    Thanks alot for sharing all this tips for us.

    Nice blog layout, you rock

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