Creamy Garlic Green Beans

These are delicious with almost any meal! We love them as a veggie with pasta or spaghetti!

Creamy Garlic Green Beans

4 cups green beans
2 tablespoons garlic powder
2 tablespoons butter
2 tablespoons sour cream

In pot, heat green beans on high heat for six minutes. Drain. In a frying pan, melt the butter and garlic powder on low heat. Add sour cream, and heat for another minute. Toss in green beans to coat. Serve with anything.

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