Comments for Daily Dish Recipes

Comment on Dill Potato Salad Recipe by Aimee Chapman

Aimee Chapman — Wed, 28 Jul 2010 15:29:01 +0000

whenever my sister makes potato salad, i always eat them in less than a minute or so he he. i just love all sorts of salad. ,`”

Comment on Frozen Cherry Salad Recipe by Connie

Connie — Wed, 28 Jul 2010 01:57:28 +0000

Mmmmmmmmm……most of these recipes use gelatin in them and I don’t eat it. I also no longer eat Maraschino cherries. This looks perfect! Thank you!

Comment on Bologna Cake Appetizer Recipe by Connie

Connie — Wed, 28 Jul 2010 01:55:34 +0000

It would make the perfect April Fool’s Day food!

Comment on Homemade Tortilla Chips Recipe by Neal Miller

Neal Miller — Sun, 25 Jul 2010 00:01:45 +0000

Hello, I am happy to find your site and follow your post on facebook. I also blog but I blog about savings, coupons and on and on. I have been on my new site for less than two months but have been blogging for a year this august. In thaat time I have tried to post a recipe a week since I love to cook and have done the cooking at my house for nearly 20 years. But to the point, do ypu are would you be intressted in providing recipes as guest post on my site which would save me the time of finding recipes to post. I have looked over a couple of your post and I like the personal touch you add to your recipes, as if you are on a cooking show and are carring on a conversation with the readers. My blog is a bit different than most in that I post what I am thinking reguardless of what some people mat think. Nothing bad,just my opinions. I try to seperate them by keeping then in the “thoughts” catagory so people understand what they are. Check me out at http://stlcouponwizard.com and let me know what you think. thanks

Comment on Bologna Cake Appetizer Recipe by Serene @ MomFoodProject

Serene @ MomFoodProject — Fri, 23 Jul 2010 00:36:22 +0000

Oh, my goodness. I may have to make this for my kid. Yes, she’s 18, but this is right up her alley (with lunchmeat other than balogna, but still).

Comment on Freezer Cooking Franchises by katieanne

katieanne — Wed, 21 Jul 2010 03:47:05 +0000

Call me weird but even with the drawbacks, I’d still prefer a day here than say a day at a spa or something like that. Thanks for the research!

Comment on Freezer Cooking Franchises by pinkink

pinkink — Wed, 21 Jul 2010 02:58:48 +0000

I’ve never been to one of these places, so this review was really helpful!

Sierra

Comment on Freezer Cooking Franchises by jweissman

jweissman — Wed, 21 Jul 2010 01:02:40 +0000

I’ve only been to one of these places (Dream Dinners) and it was for a free try night. My whole family liked the Greek Chicken Pasta recipe and we got it for free so it was all good BUT I think the regular prices are way too high and I haven’t been back.

Comment on Starting a Meal Making Co-Op by Serene @ MomFoodProject

Serene @ MomFoodProject — Tue, 20 Jul 2010 18:18:39 +0000

Great idea. We also have cooking parties, where five or six people come and learn to make something that one person is willing to teach: toffee, or quiche, or cream puffs, or whatever.

Comment on Breakfast Pizza Recipe by Edi

Edi — Tue, 20 Jul 2010 12:23:59 +0000

Do you think this pizza is best if you use a home made pizza dough and not just one you can buy in the shops?