Avocado Bacon Gourmet Grilled Cheese Sandwich

Preparation 5 mins Cook Time 5 mins Serves 1 sandwich     adjust servings


  • 2 slices of Italian Bread
  • 3 oz. of shredded provolone cheese
  • 3 oz. of shredded Monterrey Jack cheese
  • 1/2 small avocado, sliced
  • 1/2 c. baby arugula
  • slices of roasted red pepper
  • butter for grilling

We added

  • 2 slices of bacon per sandwich


  1. On medium, heat your skillet.
  2. Butter one side of each piece of bread. Place it butter side down into the pan. Top with one cheese, then the roasted red peppers, then the avocado, then the bacon (if you are using), then the arugula and then the other cheese. Place the second piece of bread, butter side up on top.
  3. Flip when bread is golden brown and then grill the other side until golden brown and cheese is melted.
  4. Serve immediately.
  5. This is absolutely a perfectly, hearty, delicious meal. Everyone loves a good grilled cheese!


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